An Cups of Mayonnaise to Lb Conversion

Question:
How many pounds of mayonnaise in An US cup? How much is An cup of mayonnaise in lb?

The answer is:
an US cup of mayonnaise is equivalent to 0.507 ( ~ ¹/₂) pounds^(*)

Volume to 'Weight' Converter

I need to convert ...
	↼ volume ? Enter the volume measurement quantity. The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
	↼ unit ? Choose the volume unit (cup, l, ml, etc.)
of to	↼ ingredient ? Choose an ingredient, or a substance, by typing its name in the box on the left.
	↼ unit ? Choose the unit of mass (weight). Then click on the 'Calculate!'


Results: an US cup of mayonnaise equals 0.507 ( ~ ¹/₂) pounds. (*)
(*) To be more precise, an US cup of mayonnaise is equal to 0.50698 pounds. All figures are approximate.

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US cups of mayonnaise to pounds Chart

US cups of mayonnaise to pounds
0.1 US cups of mayonnaise	=	0.0507 pounds
¹/₅ US cups of mayonnaise	=	0.101 pounds
0.3 US cups of mayonnaise	=	0.152 pounds
0.4 US cups of mayonnaise	=	0.203 pounds
¹/₂ US cups of mayonnaise	=	0.253 pounds
0.6 US cups of mayonnaise	=	0.304 pounds
0.7 US cups of mayonnaise	=	0.355 pounds
0.8 US cups of mayonnaise	=	0.406 pounds
0.9 US cups of mayonnaise	=	0.456 pounds
1 US cup of mayonnaise	=	0.507 pounds

US cups of mayonnaise to pounds
1 US cup of mayonnaise	=	0.507 pounds
1.1 US cups of mayonnaise	=	0.558 pounds
1 ¹/₅ US cups of mayonnaise	=	0.608 pounds
1.3 US cups of mayonnaise	=	0.659 pounds
1.4 US cups of mayonnaise	=	0.71 pounds
1 ¹/₂ US cups of mayonnaise	=	0.76 pounds
1.6 US cups of mayonnaise	=	0.811 pounds
1.7 US cups of mayonnaise	=	0.862 pounds
1.8 US cups of mayonnaise	=	0.913 pounds
1.9 US cups of mayonnaise	=	0.963 pounds

Note: some values may be rounded.

FAQs on mayonnaise weight to volume conversion

An US cup of mayonnaise equals how many pounds?

An US cup of mayonnaise is equivalent 0.507 ( ~ ¹/₂) pounds.

How much is 0.507 pounds of mayonnaise in US cups?

0.507 pounds of mayonnaise equals an ( ~ 1) US cup.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.