An Cups of Nut Butter to Lb Conversion

Question:
How many pounds of nut butter in An US cup? How much is An cup of nut butter in lb?

The answer is:
an US cup of nut butter is equivalent to 0.529 ( ~ ¹/₂) pounds^(*)

Volume to 'Weight' Converter

I need to convert ...
	↼ volume ? Enter the volume measurement quantity. The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
	↼ unit ? Choose the volume unit (cup, l, ml, etc.)
of to	↼ ingredient ? Choose an ingredient, or a substance, by typing its name in the box on the left.
	↼ unit ? Choose the unit of mass (weight). Then click on the 'Calculate!'


Results: an US cup of nut butter equals 0.529 ( ~ ¹/₂) pounds. (*)
(*) To be more precise, an US cup of nut butter is equal to 0.52889 pounds. All figures are approximate.

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US cups of nut butter to pounds Chart

US cups of nut butter to pounds
0.1 US cups of nut butter	=	0.0529 pounds
¹/₅ US cups of nut butter	=	0.106 pounds
0.3 US cups of nut butter	=	0.159 pounds
0.4 US cups of nut butter	=	0.212 pounds
¹/₂ US cups of nut butter	=	0.264 pounds
0.6 US cups of nut butter	=	0.317 pounds
0.7 US cups of nut butter	=	0.37 pounds
0.8 US cups of nut butter	=	0.423 pounds
0.9 US cups of nut butter	=	0.476 pounds
1 US cup of nut butter	=	0.529 pounds

US cups of nut butter to pounds
1 US cup of nut butter	=	0.529 pounds
1.1 US cups of nut butter	=	0.582 pounds
1 ¹/₅ US cups of nut butter	=	0.635 pounds
1.3 US cups of nut butter	=	0.688 pounds
1.4 US cups of nut butter	=	0.74 pounds
1 ¹/₂ US cups of nut butter	=	0.793 pounds
1.6 US cups of nut butter	=	0.846 pounds
1.7 US cups of nut butter	=	0.899 pounds
1.8 US cups of nut butter	=	0.952 pounds
1.9 US cups of nut butter	=	1 pounds

Note: some values may be rounded.

FAQs on nut butter weight to volume conversion

An US cup of nut butter equals how many pounds?

An US cup of nut butter is equivalent 0.529 ( ~ ¹/₂) pounds.

How much is 0.529 pounds of nut butter in US cups?

0.529 pounds of nut butter equals an ( ~ 1) US cup.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.