An Cup of Oats For Porridge to Pounds Conversion

Question:
How many pounds of oats for porridge in An US cup? How much is An cup of oats for porridge in pounds?

The answer is:
an US cup of oats for porridge is equivalent to 0.183 ( ~ 1/4) pound(*)

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Results:

an US cup of oats for porridge equals 0.183 ( ~ 1/4) pound. (*)
(*) To be more precise, an US cup of oats for porridge is equal to 0.18308 pound. All figures are approximate.

US cups of oats for porridge to pounds Chart

US cups of oats for porridge to pounds
0.1 US cup of oats for porridge = 0.0183 pound
1/5 US cup of oats for porridge = 0.0366 pound
0.3 US cup of oats for porridge = 0.0549 pound
0.4 US cup of oats for porridge = 0.0732 pound
1/2 US cup of oats for porridge = 0.0915 pound
0.6 US cup of oats for porridge = 0.11 pound
0.7 US cup of oats for porridge = 0.128 pound
0.8 US cup of oats for porridge = 0.146 pound
0.9 US cup of oats for porridge = 0.165 pound
1 US cup of oats for porridge = 0.183 pound
US cups of oats for porridge to pounds
1 US cup of oats for porridge = 0.183 pound
1.1 US cup of oats for porridge = 0.201 pound
1 1/5 US cup of oats for porridge = 0.22 pound
1.3 US cup of oats for porridge = 0.238 pound
1.4 US cup of oats for porridge = 0.256 pound
1 1/2 US cup of oats for porridge = 0.275 pound
1.6 US cup of oats for porridge = 0.293 pound
1.7 US cup of oats for porridge = 0.311 pound
1.8 US cup of oats for porridge = 0.33 pound
1.9 US cup of oats for porridge = 0.348 pound

Note: some values may be rounded.

FAQs on oats for porridge weight to volume conversion

An US cup of oats for porridge equals how many pounds?

An US cup of oats for porridge is equivalent 0.183 ( ~ 1/4) pound.

How much is 0.183 pound of oats for porridge in US cups?

0.183 pound of oats for porridge equals an ( ~ 1) US cup.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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