An Cups of Onion Leaves to Lb Conversion

Question:
How many pounds of onion leaves in An US cup? How much is An cup of onion leaves in lb?

The answer is:
an US cup of onion leaves is equivalent to 0.229 ( ~ 1/4) pounds(*)

Volume to 'Weight' Converter

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Results:

an US cup of onion leaves equals 0.229 ( ~ 1/4) pounds. (*)
(*) To be more precise, an US cup of onion leaves is equal to 0.2295 pounds. All figures are approximate.

US cups of onion leaves to pounds Chart

US cups of onion leaves to pounds
0.1 US cups of onion leaves = 0.0229 pounds
1/5 US cups of onion leaves = 0.0459 pounds
0.3 US cups of onion leaves = 0.0688 pounds
0.4 US cups of onion leaves = 0.0918 pounds
1/2 US cups of onion leaves = 0.115 pounds
0.6 US cups of onion leaves = 0.138 pounds
0.7 US cups of onion leaves = 0.161 pounds
0.8 US cups of onion leaves = 0.184 pounds
0.9 US cups of onion leaves = 0.207 pounds
1 US cup of onion leaves = 0.229 pounds
US cups of onion leaves to pounds
1 US cup of onion leaves = 0.229 pounds
1.1 US cups of onion leaves = 0.252 pounds
1 1/5 US cups of onion leaves = 0.275 pounds
1.3 US cups of onion leaves = 0.298 pounds
1.4 US cups of onion leaves = 0.321 pounds
1 1/2 US cups of onion leaves = 0.344 pounds
1.6 US cups of onion leaves = 0.367 pounds
1.7 US cups of onion leaves = 0.39 pounds
1.8 US cups of onion leaves = 0.413 pounds
1.9 US cups of onion leaves = 0.436 pounds

Note: some values may be rounded.

FAQs on onion leaves weight to volume conversion

An US cup of onion leaves equals how many pounds?

An US cup of onion leaves is equivalent 0.229 ( ~ 1/4) pounds.

How much is 0.229 pounds of onion leaves in US cups?

0.229 pounds of onion leaves equals an ( ~ 1) US cup.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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