An Cup of Powdered Onion to Pounds Conversion

Question:
How many pounds of powdered onion in An US cup? How much is An cup of powdered onion in pounds?

The answer is:
an US cup of powdered onion is equivalent to 0.209 ( ~ 1/4) pound(*)

Volume to 'Weight' Converter

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Results:

an US cup of powdered onion equals 0.209 ( ~ 1/4) pound. (*)
(*) To be more precise, an US cup of powdered onion is equal to 0.20864 pound. All figures are approximate.

US cups of powdered onion to pounds Chart

US cups of powdered onion to pounds
0.1 US cup of powdered onion = 0.0209 pound
1/5 US cup of powdered onion = 0.0417 pound
0.3 US cup of powdered onion = 0.0626 pound
0.4 US cup of powdered onion = 0.0835 pound
1/2 US cup of powdered onion = 0.104 pound
0.6 US cup of powdered onion = 0.125 pound
0.7 US cup of powdered onion = 0.146 pound
0.8 US cup of powdered onion = 0.167 pound
0.9 US cup of powdered onion = 0.188 pound
1 US cup of powdered onion = 0.209 pound
US cups of powdered onion to pounds
1 US cup of powdered onion = 0.209 pound
1.1 US cup of powdered onion = 0.229 pound
1/5 US cup of powdered onion = 0.25 pound
1.3 US cup of powdered onion = 0.271 pound
1.4 US cup of powdered onion = 0.292 pound
1/2 US cup of powdered onion = 0.313 pound
1.6 US cup of powdered onion = 0.334 pound
1.7 US cup of powdered onion = 0.355 pound
1.8 US cup of powdered onion = 0.376 pound
1.9 US cup of powdered onion = 0.396 pound

Note: some values may be rounded.

FAQs on powdered onion weight to volume conversion

An US cup of powdered onion equals how many pounds?

An US cup of powdered onion is equivalent 0.209 ( ~ 1/4) pound.

How much is 0.209 pound of powdered onion in US cups?

0.209 pound of powdered onion equals an ( ~ 1) US cup.

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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