An Cup of Split Cooked Peas to Grams Conversion

Question:
How many grams of split cooked peas in An US cup? How much is An cup of split cooked peas in grams?

The answer is:
an US cup of split cooked peas is equivalent to 100 grams(*)

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Results:

an US cup of split cooked peas equals 100 grams. (*)
(*) To be more precise, an US cup of split cooked peas is equal to 100.08 grams. All figures are approximate.

US cups of split cooked peas to grams Chart

US cups of split cooked peas to grams
0.1 US cup of split cooked peas = 10 grams
1/5 US cup of split cooked peas = 20 grams
0.3 US cup of split cooked peas = 30 grams
0.4 US cup of split cooked peas = 40 grams
1/2 US cup of split cooked peas = 50 grams
0.6 US cup of split cooked peas = 60 grams
0.7 US cup of split cooked peas = 70.1 grams
0.8 US cup of split cooked peas = 80.1 grams
0.9 US cup of split cooked peas = 90.1 grams
1 US cup of split cooked peas = 100 grams
US cups of split cooked peas to grams
1 US cup of split cooked peas = 100 grams
1.1 US cup of split cooked peas = 110 grams
1/5 US cup of split cooked peas = 120 grams
1.3 US cup of split cooked peas = 130 grams
1.4 US cup of split cooked peas = 140 grams
1/2 US cup of split cooked peas = 150 grams
1.6 US cup of split cooked peas = 160 grams
1.7 US cup of split cooked peas = 170 grams
1.8 US cup of split cooked peas = 180 grams
1.9 US cup of split cooked peas = 190 grams

Note: some values may be rounded.

FAQs on split cooked peas weight to volume conversion

An US cup of split cooked peas equals how many grams?

An US cup of split cooked peas is equivalent 100 grams.

How much is 100 grams of split cooked peas in US cups?

100 grams of split cooked peas equals an ( ~ 1) US cup.

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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