An Ounces of Sugar to Ounces Conversion
Question:
How many ounces of sugar in An US fluid ounce? How much is An ounce of sugar in ounces?
The answer is:
an US fluid ounce of sugar is equivalent to 0.887 ( ~ 1) ounces(*)
Volume to 'Weight' Converter
US fluid ounces of sugar to ounces Chart
US fluid ounces of sugar to ounces | ||
---|---|---|
0.1 US fluid ounces of sugar | = | 0.0887 ounces |
1/5 US fluid ounces of sugar | = | 0.177 ounces |
0.3 US fluid ounces of sugar | = | 0.266 ounces |
0.4 US fluid ounces of sugar | = | 0.355 ounces |
1/2 US fluid ounces of sugar | = | 0.443 ounces |
0.6 US fluid ounces of sugar | = | 0.532 ounces |
0.7 US fluid ounces of sugar | = | 0.621 ounces |
0.8 US fluid ounces of sugar | = | 0.709 ounces |
0.9 US fluid ounces of sugar | = | 0.798 ounces |
1 US fluid ounce of sugar | = | 0.887 ounces |
US fluid ounces of sugar to ounces | ||
---|---|---|
1 US fluid ounce of sugar | = | 0.887 ounces |
1.1 US fluid ounces of sugar | = | 0.975 ounces |
1 1/5 US fluid ounces of sugar | = | 1.06 ounces |
1.3 US fluid ounces of sugar | = | 1.15 ounces |
1.4 US fluid ounces of sugar | = | 1.24 ounces |
1 1/2 US fluid ounces of sugar | = | 1.33 ounces |
1.6 US fluid ounces of sugar | = | 1.42 ounces |
1.7 US fluid ounces of sugar | = | 1.51 ounces |
1.8 US fluid ounces of sugar | = | 1.6 ounces |
1.9 US fluid ounces of sugar | = | 1.68 ounces |
Note: some values may be rounded.
FAQs on sugar weight to volume conversion
An US fluid ounce of sugar equals how many ounces?
An US fluid ounce of sugar is equivalent 0.887 ( ~ 1) ounces.
How much is 0.887 ounces of sugar in US fluid ounces?
0.887 ounces of sugar equals an ( ~ 1) US fluid ounce.
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.
Disclaimer
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