An Oz of Cooked Asparagus to Grams Conversion

Question:
How many grams of cooked asparagus in An US fluid ounce? How much is An oz of cooked asparagus in grams?

The answer is:
an US fluid ounce of cooked asparagus is equivalent to 21.9 grams(*)

Volume to 'Weight' Converter

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Results:

an US fluid ounce of cooked asparagus equals 21.9 grams. (*)
(*) To be more precise, an US fluid ounce of cooked asparagus is equal to 21.884 grams. All figures are approximate.

US fluid ounces of cooked asparagus to grams Chart

US fluid ounces of cooked asparagus to grams
0.1 US fluid ounce of cooked asparagus = 2.19 grams
1/5 US fluid ounce of cooked asparagus = 4.38 grams
0.3 US fluid ounce of cooked asparagus = 6.57 grams
0.4 US fluid ounce of cooked asparagus = 8.75 grams
1/2 US fluid ounce of cooked asparagus = 10.9 grams
0.6 US fluid ounce of cooked asparagus = 13.1 grams
0.7 US fluid ounce of cooked asparagus = 15.3 grams
0.8 US fluid ounce of cooked asparagus = 17.5 grams
0.9 US fluid ounce of cooked asparagus = 19.7 grams
1 US fluid ounce of cooked asparagus = 21.9 grams
US fluid ounces of cooked asparagus to grams
1 US fluid ounce of cooked asparagus = 21.9 grams
1.1 US fluid ounce of cooked asparagus = 24.1 grams
1 1/5 US fluid ounce of cooked asparagus = 26.3 grams
1.3 US fluid ounce of cooked asparagus = 28.4 grams
1.4 US fluid ounce of cooked asparagus = 30.6 grams
1 1/2 US fluid ounce of cooked asparagus = 32.8 grams
1.6 US fluid ounce of cooked asparagus = 35 grams
1.7 US fluid ounce of cooked asparagus = 37.2 grams
1.8 US fluid ounce of cooked asparagus = 39.4 grams
1.9 US fluid ounce of cooked asparagus = 41.6 grams

Note: some values may be rounded.

FAQs on cooked asparagus weight to volume conversion

An US fluid ounce of cooked asparagus equals how many grams?

An US fluid ounce of cooked asparagus is equivalent 21.9 grams.

How much is 21.9 grams of cooked asparagus in US fluid ounces?

21.9 grams of cooked asparagus equals an ( ~ 1) US fluid ounce.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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