An Tablespoon of Boiled Green Peas to Ounces Conversion

Question:
How many ounces of boiled green peas in An US tablespoon? How much is An tablespoon of boiled green peas in ounces?

The answer is:
an US tablespoon of boiled green peas is equivalent to 0.286 ( ~ 1/4) ounce(*)

Volume to 'Weight' Converter

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Results:

an US tablespoon of boiled green peas equals 0.286 ( ~ 1/4) ounce. (*)
(*) To be more precise, an US tablespoon of boiled green peas is equal to 0.28635 ounce. All figures are approximate.

US tablespoons of boiled green peas to ounces Chart

US tablespoons of boiled green peas to ounces
0.1 US tablespoon of boiled green peas = 0.0286 ounce
1/5 US tablespoon of boiled green peas = 0.0573 ounce
0.3 US tablespoon of boiled green peas = 0.0859 ounce
0.4 US tablespoon of boiled green peas = 0.115 ounce
1/2 US tablespoon of boiled green peas = 0.143 ounce
0.6 US tablespoon of boiled green peas = 0.172 ounce
0.7 US tablespoon of boiled green peas = 0.2 ounce
0.8 US tablespoon of boiled green peas = 0.229 ounce
0.9 US tablespoon of boiled green peas = 0.258 ounce
1 US tablespoon of boiled green peas = 0.286 ounce
US tablespoons of boiled green peas to ounces
1 US tablespoon of boiled green peas = 0.286 ounce
1.1 US tablespoon of boiled green peas = 0.315 ounce
1 1/5 US tablespoon of boiled green peas = 0.344 ounce
1.3 US tablespoon of boiled green peas = 0.372 ounce
1.4 US tablespoon of boiled green peas = 0.401 ounce
1 1/2 US tablespoon of boiled green peas = 0.43 ounce
1.6 US tablespoon of boiled green peas = 0.458 ounce
1.7 US tablespoon of boiled green peas = 0.487 ounce
1.8 US tablespoon of boiled green peas = 0.515 ounce
1.9 US tablespoon of boiled green peas = 0.544 ounce

Note: some values may be rounded.

FAQs on boiled green peas weight to volume conversion

An US tablespoon of boiled green peas equals how many ounces?

An US tablespoon of boiled green peas is equivalent 0.286 ( ~ 1/4) ounce.

How much is 0.286 ounce of boiled green peas in US tablespoons?

0.286 ounce of boiled green peas equals an ( ~ 1) US tablespoon.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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