An Tablespoon of Spinach to Grams Conversion

Question:
How many grams of spinach in An US tablespoon? How much is An tablespoon of spinach in grams?

The answer is:
an US tablespoon of spinach is equivalent to 1.88 gram(*)

Volume to 'Weight' Converter

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Results:

an US tablespoon of spinach equals 1.88 gram. (*)
(*) To be more precise, an US tablespoon of spinach is equal to 1.8779 gram. All figures are approximate.

US tablespoons of spinach to grams Chart

US tablespoons of spinach to grams
0.1 US tablespoon of spinach = 0.188 gram
1/5 US tablespoon of spinach = 0.376 gram
0.3 US tablespoon of spinach = 0.563 gram
0.4 US tablespoon of spinach = 0.751 gram
1/2 US tablespoon of spinach = 0.939 gram
0.6 US tablespoon of spinach = 1.13 gram
0.7 US tablespoon of spinach = 1.31 gram
0.8 US tablespoon of spinach = 1.5 gram
0.9 US tablespoon of spinach = 1.69 gram
1 US tablespoon of spinach = 1.88 gram
US tablespoons of spinach to grams
1 US tablespoon of spinach = 1.88 gram
1.1 US tablespoon of spinach = 2.07 grams
1 1/5 US tablespoon of spinach = 2.25 grams
1.3 US tablespoon of spinach = 2.44 grams
1.4 US tablespoon of spinach = 2.63 grams
1 1/2 US tablespoon of spinach = 2.82 grams
1.6 US tablespoon of spinach = 3 grams
1.7 US tablespoon of spinach = 3.19 grams
1.8 US tablespoon of spinach = 3.38 grams
1.9 US tablespoon of spinach = 3.57 grams

Note: some values may be rounded.

FAQs on spinach weight to volume conversion

An US tablespoon of spinach equals how many grams?

An US tablespoon of spinach is equivalent 1.88 gram.

How much is 1.88 gram of spinach in US tablespoons?

1.88 gram of spinach equals an ( ~ 1) US tablespoon.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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