An Tablespoons of Usda Rye Flour to Grams Conversion
Question:
How many grams of usda rye flour in An US tablespoon? How much is An tablespoon of usda rye flour in grams?
The answer is:
an US tablespoon of usda rye flour is equivalent to 6.37 grams(*)
Volume to 'Weight' Converter
US tablespoons of usda rye flour to grams Chart
US tablespoons of usda rye flour to grams | ||
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0.1 US tablespoons of usda rye flour | = | 0.637 grams |
1/5 US tablespoons of usda rye flour | = | 1.27 grams |
0.3 US tablespoons of usda rye flour | = | 1.91 grams |
0.4 US tablespoons of usda rye flour | = | 2.55 grams |
1/2 US tablespoons of usda rye flour | = | 3.19 grams |
0.6 US tablespoons of usda rye flour | = | 3.82 grams |
0.7 US tablespoons of usda rye flour | = | 4.46 grams |
0.8 US tablespoons of usda rye flour | = | 5.1 grams |
0.9 US tablespoons of usda rye flour | = | 5.74 grams |
1 US tablespoon of usda rye flour | = | 6.37 grams |
US tablespoons of usda rye flour to grams | ||
---|---|---|
1 US tablespoon of usda rye flour | = | 6.37 grams |
1.1 US tablespoons of usda rye flour | = | 7.01 grams |
1 1/5 US tablespoons of usda rye flour | = | 7.65 grams |
1.3 US tablespoons of usda rye flour | = | 8.29 grams |
1.4 US tablespoons of usda rye flour | = | 8.92 grams |
1 1/2 US tablespoons of usda rye flour | = | 9.56 grams |
1.6 US tablespoons of usda rye flour | = | 10.2 grams |
1.7 US tablespoons of usda rye flour | = | 10.8 grams |
1.8 US tablespoons of usda rye flour | = | 11.5 grams |
1.9 US tablespoons of usda rye flour | = | 12.1 grams |
Note: some values may be rounded.
FAQs on usda rye flour weight to volume conversion
An US tablespoon of usda rye flour equals how many grams?
An US tablespoon of usda rye flour is equivalent 6.37 grams.
How much is 6.37 grams of usda rye flour in US tablespoons?
6.37 grams of usda rye flour equals an ( ~ 1) US tablespoon.
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.