An Tbsp of Dried Red Lentils to Ounces Conversion

Question:
How many ounces of dried red lentils in An US tablespoon? How much is An tbsp of dried red lentils in ounces?

The answer is:
an US tablespoon of dried red lentils is equivalent to 0.419 ( ~ 1/2) ounce(*)

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Results:

an US tablespoon of dried red lentils equals 0.419 ( ~ 1/2) ounce. (*)
(*) To be more precise, an US tablespoon of dried red lentils is equal to 0.41883 ounce. All figures are approximate.

US tablespoons of dried red lentils to ounces Chart

US tablespoons of dried red lentils to ounces
0.1 US tablespoon of dried red lentils = 0.0419 ounce
1/5 US tablespoon of dried red lentils = 0.0838 ounce
0.3 US tablespoon of dried red lentils = 0.126 ounce
0.4 US tablespoon of dried red lentils = 0.168 ounce
1/2 US tablespoon of dried red lentils = 0.209 ounce
0.6 US tablespoon of dried red lentils = 0.251 ounce
0.7 US tablespoon of dried red lentils = 0.293 ounce
0.8 US tablespoon of dried red lentils = 0.335 ounce
0.9 US tablespoon of dried red lentils = 0.377 ounce
1 US tablespoon of dried red lentils = 0.419 ounce
US tablespoons of dried red lentils to ounces
1 US tablespoon of dried red lentils = 0.419 ounce
1.1 US tablespoon of dried red lentils = 0.461 ounce
1 1/5 US tablespoon of dried red lentils = 0.503 ounce
1.3 US tablespoon of dried red lentils = 0.544 ounce
1.4 US tablespoon of dried red lentils = 0.586 ounce
1 1/2 US tablespoon of dried red lentils = 0.628 ounce
1.6 US tablespoon of dried red lentils = 0.67 ounce
1.7 US tablespoon of dried red lentils = 0.712 ounce
1.8 US tablespoon of dried red lentils = 0.754 ounce
1.9 US tablespoon of dried red lentils = 0.796 ounce

Note: some values may be rounded.

FAQs on dried red lentils weight to volume conversion

An US tablespoon of dried red lentils equals how many ounces?

An US tablespoon of dried red lentils is equivalent 0.419 ( ~ 1/2) ounce.

How much is 0.419 ounce of dried red lentils in US tablespoons?

0.419 ounce of dried red lentils equals an ( ~ 1) US tablespoon.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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