An Tbsp of Golden Syrup to Pounds Conversion

Question:
How many pounds of golden syrup in An US tablespoon? How much is An tbsp of golden syrup in pounds?

The answer is:
an US tablespoon of golden syrup is equivalent to 0.0482 pounds(*)

Volume to 'Weight' Converter

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Results:

an US tablespoon of golden syrup equals 0.0482 pounds. (*)
(*) To be more precise, an US tablespoon of golden syrup is equal to 0.048214 pounds. All figures are approximate.

US tablespoons of golden syrup to pounds Chart

US tablespoons of golden syrup to pounds
0.1 US tablespoons of golden syrup = 0.00482 pounds
1/5 US tablespoons of golden syrup = 0.00964 pounds
0.3 US tablespoons of golden syrup = 0.0145 pounds
0.4 US tablespoons of golden syrup = 0.0193 pounds
1/2 US tablespoons of golden syrup = 0.0241 pounds
0.6 US tablespoons of golden syrup = 0.0289 pounds
0.7 US tablespoons of golden syrup = 0.0337 pounds
0.8 US tablespoons of golden syrup = 0.0386 pounds
0.9 US tablespoons of golden syrup = 0.0434 pounds
1 US tablespoon of golden syrup = 0.0482 pounds
US tablespoons of golden syrup to pounds
1 US tablespoon of golden syrup = 0.0482 pounds
1.1 US tablespoons of golden syrup = 0.053 pounds
1 1/5 US tablespoons of golden syrup = 0.0579 pounds
1.3 US tablespoons of golden syrup = 0.0627 pounds
1.4 US tablespoons of golden syrup = 0.0675 pounds
1 1/2 US tablespoons of golden syrup = 0.0723 pounds
1.6 US tablespoons of golden syrup = 0.0771 pounds
1.7 US tablespoons of golden syrup = 0.082 pounds
1.8 US tablespoons of golden syrup = 0.0868 pounds
1.9 US tablespoons of golden syrup = 0.0916 pounds

Note: some values may be rounded.

FAQs on golden syrup weight to volume conversion

An US tablespoon of golden syrup equals how many pounds?

An US tablespoon of golden syrup is equivalent 0.0482 pounds.

How much is 0.0482 pounds of golden syrup in US tablespoons?

0.0482 pounds of golden syrup equals an ( ~ 1) US tablespoon.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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