An Tbsp of Leaves to Grams Conversion

Question:
How many grams of leaves in An US tablespoon? How much is An tbsp of leaves in grams?

The answer is:
an US tablespoon of leaves is equivalent to 1.88 grams(*)

Volume to 'Weight' Converter

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Results:

an US tablespoon of leaves equals 1.88 grams. (*)
(*) To be more precise, an US tablespoon of leaves is equal to 1.8779 grams. All figures are approximate.

US tablespoons of leaves to grams Chart

US tablespoons of leaves to grams
0.1 US tablespoons of leaves = 0.188 grams
1/5 US tablespoons of leaves = 0.376 grams
0.3 US tablespoons of leaves = 0.563 grams
0.4 US tablespoons of leaves = 0.751 grams
1/2 US tablespoons of leaves = 0.939 grams
0.6 US tablespoons of leaves = 1.13 grams
0.7 US tablespoons of leaves = 1.31 grams
0.8 US tablespoons of leaves = 1.5 grams
0.9 US tablespoons of leaves = 1.69 grams
1 US tablespoon of leaves = 1.88 grams
US tablespoons of leaves to grams
1 US tablespoon of leaves = 1.88 grams
1.1 US tablespoons of leaves = 2.07 grams
1 1/5 US tablespoons of leaves = 2.25 grams
1.3 US tablespoons of leaves = 2.44 grams
1.4 US tablespoons of leaves = 2.63 grams
1 1/2 US tablespoons of leaves = 2.82 grams
1.6 US tablespoons of leaves = 3 grams
1.7 US tablespoons of leaves = 3.19 grams
1.8 US tablespoons of leaves = 3.38 grams
1.9 US tablespoons of leaves = 3.57 grams

Note: some values may be rounded.

FAQs on leaves weight to volume conversion

An US tablespoon of leaves equals how many grams?

An US tablespoon of leaves is equivalent 1.88 grams.

How much is 1.88 grams of leaves in US tablespoons?

1.88 grams of leaves equals an ( ~ 1) US tablespoon.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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