An Tbsp of Light Cream to Ounces Conversion

Question:
How many ounces of light cream in An US tablespoon? How much is An tbsp of light cream in ounces?

The answer is:
an US tablespoon of light cream is equivalent to 0.529 ( ~ 1/2) ounces(*)

Volume to 'Weight' Converter

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Results:

an US tablespoon of light cream equals 0.529 ( ~ 1/2) ounces. (*)
(*) To be more precise, an US tablespoon of light cream is equal to 0.52889 ounces. All figures are approximate.

US tablespoons of light cream to ounces Chart

US tablespoons of light cream to ounces
0.1 US tablespoons of light cream = 0.0529 ounces
1/5 US tablespoons of light cream = 0.106 ounces
0.3 US tablespoons of light cream = 0.159 ounces
0.4 US tablespoons of light cream = 0.212 ounces
1/2 US tablespoons of light cream = 0.264 ounces
0.6 US tablespoons of light cream = 0.317 ounces
0.7 US tablespoons of light cream = 0.37 ounces
0.8 US tablespoons of light cream = 0.423 ounces
0.9 US tablespoons of light cream = 0.476 ounces
1 US tablespoon of light cream = 0.529 ounces
US tablespoons of light cream to ounces
1 US tablespoon of light cream = 0.529 ounces
1.1 US tablespoons of light cream = 0.582 ounces
1 1/5 US tablespoons of light cream = 0.635 ounces
1.3 US tablespoons of light cream = 0.688 ounces
1.4 US tablespoons of light cream = 0.74 ounces
1 1/2 US tablespoons of light cream = 0.793 ounces
1.6 US tablespoons of light cream = 0.846 ounces
1.7 US tablespoons of light cream = 0.899 ounces
1.8 US tablespoons of light cream = 0.952 ounces
1.9 US tablespoons of light cream = 1 ounces

Note: some values may be rounded.

FAQs on light cream weight to volume conversion

An US tablespoon of light cream equals how many ounces?

An US tablespoon of light cream is equivalent 0.529 ( ~ 1/2) ounces.

How much is 0.529 ounces of light cream in US tablespoons?

0.529 ounces of light cream equals an ( ~ 1) US tablespoon.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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