An Tbsp of Margarine to Ounces Conversion

Question:
How many ounces of margarine in An US tablespoon? How much is An tbsp of margarine in ounces?

The answer is:
an US tablespoon of margarine is equivalent to 0.551 ( ~ ¹/₂) ounces^(*)

Volume to 'Weight' Converter

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Results: an US tablespoon of margarine equals 0.551 ( ~ ¹/₂) ounces. (*)
(*) To be more precise, an US tablespoon of margarine is equal to 0.55132 ounces. All figures are approximate.

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US tablespoons of margarine to ounces Chart

US tablespoons of margarine to ounces
0.1 US tablespoons of margarine	=	0.0551 ounces
¹/₅ US tablespoons of margarine	=	0.11 ounces
0.3 US tablespoons of margarine	=	0.165 ounces
0.4 US tablespoons of margarine	=	0.221 ounces
¹/₂ US tablespoons of margarine	=	0.276 ounces
0.6 US tablespoons of margarine	=	0.331 ounces
0.7 US tablespoons of margarine	=	0.386 ounces
0.8 US tablespoons of margarine	=	0.441 ounces
0.9 US tablespoons of margarine	=	0.496 ounces
1 US tablespoon of margarine	=	0.551 ounces

US tablespoons of margarine to ounces
1 US tablespoon of margarine	=	0.551 ounces
1.1 US tablespoons of margarine	=	0.606 ounces
1 ¹/₅ US tablespoons of margarine	=	0.662 ounces
1.3 US tablespoons of margarine	=	0.717 ounces
1.4 US tablespoons of margarine	=	0.772 ounces
1 ¹/₂ US tablespoons of margarine	=	0.827 ounces
1.6 US tablespoons of margarine	=	0.882 ounces
1.7 US tablespoons of margarine	=	0.937 ounces
1.8 US tablespoons of margarine	=	0.992 ounces
1.9 US tablespoons of margarine	=	1.05 ounces

Note: some values may be rounded.

FAQs on margarine weight to volume conversion

An US tablespoon of margarine equals how many ounces?

An US tablespoon of margarine is equivalent 0.551 ( ~ ¹/₂) ounces.

How much is 0.551 ounces of margarine in US tablespoons?

0.551 ounces of margarine equals an ( ~ 1) US tablespoon.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.