An Tbsp of Yogurt to Ounces Conversion

Question:
How many ounces of yogurt in An US tablespoon? How much is An tbsp of yogurt in ounces?

The answer is:
an US tablespoon of yogurt is equivalent to 0.54 ( ~ ¹/₂) ounces^(*)

Volume to 'Weight' Converter

I need to convert ...
	↼ volume ? Enter the volume measurement quantity. The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
	↼ unit ? Choose the volume unit (cup, l, ml, etc.)
of to	↼ ingredient ? Choose an ingredient, or a substance, by typing its name in the box on the left.
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Results: an US tablespoon of yogurt equals 0.54 ( ~ ¹/₂) ounces. (*)
(*) To be more precise, an US tablespoon of yogurt is equal to 0.54036 ounces. All figures are approximate.

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US tablespoons of yogurt to ounces Chart

US tablespoons of yogurt to ounces
0.1 US tablespoons of yogurt	=	0.054 ounces
¹/₅ US tablespoons of yogurt	=	0.108 ounces
0.3 US tablespoons of yogurt	=	0.162 ounces
0.4 US tablespoons of yogurt	=	0.216 ounces
¹/₂ US tablespoons of yogurt	=	0.27 ounces
0.6 US tablespoons of yogurt	=	0.324 ounces
0.7 US tablespoons of yogurt	=	0.378 ounces
0.8 US tablespoons of yogurt	=	0.432 ounces
0.9 US tablespoons of yogurt	=	0.486 ounces
1 US tablespoon of yogurt	=	0.54 ounces

US tablespoons of yogurt to ounces
1 US tablespoon of yogurt	=	0.54 ounces
1.1 US tablespoons of yogurt	=	0.594 ounces
1 ¹/₅ US tablespoons of yogurt	=	0.648 ounces
1.3 US tablespoons of yogurt	=	0.702 ounces
1.4 US tablespoons of yogurt	=	0.757 ounces
1 ¹/₂ US tablespoons of yogurt	=	0.811 ounces
1.6 US tablespoons of yogurt	=	0.865 ounces
1.7 US tablespoons of yogurt	=	0.919 ounces
1.8 US tablespoons of yogurt	=	0.973 ounces
1.9 US tablespoons of yogurt	=	1.03 ounces

Note: some values may be rounded.

FAQs on yogurt weight to volume conversion

An US tablespoon of yogurt equals how many ounces?

An US tablespoon of yogurt is equivalent 0.54 ( ~ ¹/₂) ounces.

How much is 0.54 ounces of yogurt in US tablespoons?

0.54 ounces of yogurt equals an ( ~ 1) US tablespoon.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.