An Teaspoons of Whole Wheat Flour to Grams Conversion

Question:
How many grams of whole wheat flour in An US teaspoon? How much is An teaspoon of whole wheat flour in grams?

The answer is:
an US teaspoon of whole wheat flour is equivalent to 2.5 grams(*)

Volume to 'Weight' Converter

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Results:

an US teaspoon of whole wheat flour equals 2 1/2 grams. (*)
(*) To be more precise, an US teaspoon of whole wheat flour is equal to 2.499 grams. All figures are approximate.

US teaspoons of whole wheat flour to grams Chart

US teaspoons of whole wheat flour to grams
0.1 US teaspoons of whole wheat flour = 0.25 grams
1/5 US teaspoons of whole wheat flour = 0.5 grams
0.3 US teaspoons of whole wheat flour = 0.75 grams
0.4 US teaspoons of whole wheat flour = 1 grams
1/2 US teaspoons of whole wheat flour = 1.25 grams
0.6 US teaspoons of whole wheat flour = 1.5 grams
0.7 US teaspoons of whole wheat flour = 1.75 grams
0.8 US teaspoons of whole wheat flour = 2 grams
0.9 US teaspoons of whole wheat flour = 2.25 grams
1 US teaspoon of whole wheat flour = 2.5 grams
US teaspoons of whole wheat flour to grams
1 US teaspoon of whole wheat flour = 2.5 grams
1.1 US teaspoons of whole wheat flour = 2.75 grams
1 1/5 US teaspoons of whole wheat flour = 3 grams
1.3 US teaspoons of whole wheat flour = 3.25 grams
1.4 US teaspoons of whole wheat flour = 3.5 grams
1 1/2 US teaspoons of whole wheat flour = 3.75 grams
1.6 US teaspoons of whole wheat flour = 4 grams
1.7 US teaspoons of whole wheat flour = 4.25 grams
1.8 US teaspoons of whole wheat flour = 4.5 grams
1.9 US teaspoons of whole wheat flour = 4.75 grams

Note: some values may be rounded.

FAQs on whole wheat flour weight to volume conversion

An US teaspoon of whole wheat flour equals how many grams?

An US teaspoon of whole wheat flour is equivalent 2.5 grams.

How much is 2.5 grams of whole wheat flour in US teaspoons?

2.5 grams of whole wheat flour equals an ( ~ 1) US teaspoon.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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