A Eighth Cups of Agave Syrup to Ounces Conversion

Question:
How many ounces of agave syrup in A Eighth US cups? How much is A Eighth cups of agave syrup in ounces?

The answer is:
a eighth US cups of agave syrup is equivalent to 1.54 ( ~ 1 ¹/₂) ounces^(*)

Volume to 'Weight' Converter

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Results: a eighth US cups of agave syrup equals 1.54 ( ~ 1 ¹/₂) ounces. (*)
(*) To be more precise, a eighth US cups of agave syrup is equal to 1.5429 ounces. All figures are approximate.

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US cups of agave syrup to ounces Chart

US cups of agave syrup to ounces
0.035 US cups of agave syrup	=	0.432 ounces
0.045 US cups of agave syrup	=	0.555 ounces
0.055 US cups of agave syrup	=	0.679 ounces
0.065 US cups of agave syrup	=	0.802 ounces
0.075 US cups of agave syrup	=	0.926 ounces
0.085 US cups of agave syrup	=	1.05 ounces
0.095 US cups of agave syrup	=	1.17 ounces
0.105 US cups of agave syrup	=	1.3 ounces
0.115 US cups of agave syrup	=	1.42 ounces
¹/₈ US cups of agave syrup	=	1.54 ounces

US cups of agave syrup to ounces
¹/₈ US cups of agave syrup	=	1.54 ounces
0.135 US cups of agave syrup	=	1.67 ounces
0.145 US cups of agave syrup	=	1.79 ounces
0.155 US cups of agave syrup	=	1.91 ounces
0.165 US cups of agave syrup	=	2.04 ounces
0.175 US cups of agave syrup	=	2.16 ounces
0.185 US cups of agave syrup	=	2.28 ounces
0.195 US cups of agave syrup	=	2.41 ounces
0.205 US cups of agave syrup	=	2.53 ounces
0.215 US cups of agave syrup	=	2.65 ounces

Note: some values may be rounded.

FAQs on agave syrup weight to volume conversion

A eighth US cups of agave syrup equals how many ounces?

A eighth US cups of agave syrup is equivalent 1.54 ( ~ 1 ¹/₂) ounces.

How much is 1.54 ounces of agave syrup in US cups?

1.54 ounces of agave syrup equals a eighth ( ~ ¹/₄) US cups.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.