A Eighth Cup of Boiled Green Peas to Pounds Conversion
Question:
How many pounds of boiled green peas in A Eighth US cup? How much is A Eighth cup of boiled green peas in pounds?
The answer is:
a eighth US cup of boiled green peas is equivalent to 0.0358 pound(*)
Volume to 'Weight' Converter
US cups of boiled green peas to pounds Chart
US cups of boiled green peas to pounds | ||
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0.035 US cup of boiled green peas | = | 0.01 pound |
0.045 US cup of boiled green peas | = | 0.0129 pound |
0.055 US cup of boiled green peas | = | 0.0157 pound |
0.065 US cup of boiled green peas | = | 0.0186 pound |
0.075 US cup of boiled green peas | = | 0.0215 pound |
0.085 US cup of boiled green peas | = | 0.0243 pound |
0.095 US cup of boiled green peas | = | 0.0272 pound |
0.105 US cup of boiled green peas | = | 0.0301 pound |
0.115 US cup of boiled green peas | = | 0.0329 pound |
1/8 US cup of boiled green peas | = | 0.0358 pound |
US cups of boiled green peas to pounds | ||
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1/8 US cup of boiled green peas | = | 0.0358 pound |
0.135 US cup of boiled green peas | = | 0.0387 pound |
0.145 US cup of boiled green peas | = | 0.0415 pound |
0.155 US cup of boiled green peas | = | 0.0444 pound |
0.165 US cup of boiled green peas | = | 0.0472 pound |
0.175 US cup of boiled green peas | = | 0.0501 pound |
0.185 US cup of boiled green peas | = | 0.053 pound |
0.195 US cup of boiled green peas | = | 0.0558 pound |
0.205 US cup of boiled green peas | = | 0.0587 pound |
0.215 US cup of boiled green peas | = | 0.0616 pound |
Note: some values may be rounded.
FAQs on boiled green peas weight to volume conversion
A eighth US cup of boiled green peas equals how many pounds?
A eighth US cup of boiled green peas is equivalent 0.0358 pound.
How much is 0.0358 pound of boiled green peas in US cups?
0.0358 pound of boiled green peas equals a eighth ( ~
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.
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