A Eighth Cups of Boiled Red Lentils to Grams Conversion
Question:
How many grams of boiled red lentils in A Eighth US cups? How much is A Eighth cups of boiled red lentils in grams?
The answer is:
a eighth US cups of boiled red lentils is equivalent to 31.1 grams(*)
Volume to 'Weight' Converter
US cups of boiled red lentils to grams Chart
| US cups of boiled red lentils to grams | ||
|---|---|---|
| 0.035 US cups of boiled red lentils | = | 8.71 grams |
| 0.045 US cups of boiled red lentils | = | 11.2 grams |
| 0.055 US cups of boiled red lentils | = | 13.7 grams |
| 0.065 US cups of boiled red lentils | = | 16.2 grams |
| 0.075 US cups of boiled red lentils | = | 18.7 grams |
| 0.085 US cups of boiled red lentils | = | 21.2 grams |
| 0.095 US cups of boiled red lentils | = | 23.6 grams |
| 0.105 US cups of boiled red lentils | = | 26.1 grams |
| 0.115 US cups of boiled red lentils | = | 28.6 grams |
| 1/8 US cups of boiled red lentils | = | 31.1 grams |
| US cups of boiled red lentils to grams | ||
|---|---|---|
| 1/8 US cups of boiled red lentils | = | 31.1 grams |
| 0.135 US cups of boiled red lentils | = | 33.6 grams |
| 0.145 US cups of boiled red lentils | = | 36.1 grams |
| 0.155 US cups of boiled red lentils | = | 38.6 grams |
| 0.165 US cups of boiled red lentils | = | 41.1 grams |
| 0.175 US cups of boiled red lentils | = | 43.6 grams |
| 0.185 US cups of boiled red lentils | = | 46 grams |
| 0.195 US cups of boiled red lentils | = | 48.5 grams |
| 0.205 US cups of boiled red lentils | = | 51 grams |
| 0.215 US cups of boiled red lentils | = | 53.5 grams |
Note: some values may be rounded.
FAQs on boiled red lentils weight to volume conversion
A eighth US cups of boiled red lentils equals how many grams?
A eighth US cups of boiled red lentils is equivalent 31.1 grams.
How much is 31.1 grams of boiled red lentils in US cups?
31.1 grams of boiled red lentils equals a eighth ( ~
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.