A Eighth Cups of Coarse Salt to Ounces Conversion
Question:
How many ounces of coarse salt in A Eighth US cups? How much is A Eighth cups of coarse salt in ounces?
The answer is:
a eighth US cups of coarse salt is equivalent to 0.97 ( ~ 1) ounces(*)
Volume to 'Weight' Converter
US cups of coarse salt to ounces Chart
US cups of coarse salt to ounces | ||
---|---|---|
0.035 US cups of coarse salt | = | 0.272 ounces |
0.045 US cups of coarse salt | = | 0.349 ounces |
0.055 US cups of coarse salt | = | 0.427 ounces |
0.065 US cups of coarse salt | = | 0.504 ounces |
0.075 US cups of coarse salt | = | 0.582 ounces |
0.085 US cups of coarse salt | = | 0.66 ounces |
0.095 US cups of coarse salt | = | 0.737 ounces |
0.105 US cups of coarse salt | = | 0.815 ounces |
0.115 US cups of coarse salt | = | 0.893 ounces |
1/8 US cups of coarse salt | = | 0.97 ounces |
US cups of coarse salt to ounces | ||
---|---|---|
1/8 US cups of coarse salt | = | 0.97 ounces |
0.135 US cups of coarse salt | = | 1.05 ounces |
0.145 US cups of coarse salt | = | 1.13 ounces |
0.155 US cups of coarse salt | = | 1.2 ounces |
0.165 US cups of coarse salt | = | 1.28 ounces |
0.175 US cups of coarse salt | = | 1.36 ounces |
0.185 US cups of coarse salt | = | 1.44 ounces |
0.195 US cups of coarse salt | = | 1.51 ounces |
0.205 US cups of coarse salt | = | 1.59 ounces |
0.215 US cups of coarse salt | = | 1.67 ounces |
Note: some values may be rounded.
FAQs on coarse salt weight to volume conversion
A eighth US cups of coarse salt equals how many ounces?
A eighth US cups of coarse salt is equivalent 0.97 ( ~ 1) ounces.
How much is 0.97 ounces of coarse salt in US cups?
0.97 ounces of coarse salt equals a eighth ( ~
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.