A Eighth Cup of Confectioner´s Sugar to Ounces Conversion

Question:
How many ounces of confectioner´s sugar in A Eighth US cup? How much is A Eighth cup of confectioner´s sugar in ounces?

The answer is:
a eighth US cup of confectioner´s sugar is equivalent to 0.564 ( ~ 1/2) ounce(*)

Volume to 'Weight' Converter

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Results:

a eighth US cup of confectioner´s sugar equals 0.564 ( ~ 1/2) ounce. (*)
(*) To be more precise, a eighth US cup of confectioner´s sugar is equal to 0.56436 ounce. All figures are approximate.

US cups of confectioner´s sugar to ounces Chart

US cups of confectioner´s sugar to ounces
0.035 US cup of confectioner´s sugar = 0.158 ounce
0.045 US cup of confectioner´s sugar = 0.203 ounce
0.055 US cup of confectioner´s sugar = 0.248 ounce
0.065 US cup of confectioner´s sugar = 0.293 ounce
0.075 US cup of confectioner´s sugar = 0.339 ounce
0.085 US cup of confectioner´s sugar = 0.384 ounce
0.095 US cup of confectioner´s sugar = 0.429 ounce
0.105 US cup of confectioner´s sugar = 0.474 ounce
0.115 US cup of confectioner´s sugar = 0.519 ounce
1/8 US cup of confectioner´s sugar = 0.564 ounce
US cups of confectioner´s sugar to ounces
1/8 US cup of confectioner´s sugar = 0.564 ounce
0.135 US cup of confectioner´s sugar = 0.61 ounce
0.145 US cup of confectioner´s sugar = 0.655 ounce
0.155 US cup of confectioner´s sugar = 0.7 ounce
0.165 US cup of confectioner´s sugar = 0.745 ounce
0.175 US cup of confectioner´s sugar = 0.79 ounce
0.185 US cup of confectioner´s sugar = 0.835 ounce
0.195 US cup of confectioner´s sugar = 0.88 ounce
0.205 US cup of confectioner´s sugar = 0.926 ounce
0.215 US cup of confectioner´s sugar = 0.971 ounce

Note: some values may be rounded.

FAQs on confectioner´s sugar weight to volume conversion

A eighth US cup of confectioner´s sugar equals how many ounces?

A eighth US cup of confectioner´s sugar is equivalent 0.564 ( ~ 1/2) ounce.

How much is 0.564 ounce of confectioner´s sugar in US cups?

0.564 ounce of confectioner´s sugar equals a eighth ( ~ 1/4) US cup.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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