A Eighth Cup of Cooked Spinach to Ounces Conversion

Question:
How many ounces of cooked spinach in A Eighth US cup? How much is A Eighth cup of cooked spinach in ounces?

The answer is:
a eighth US cup of cooked spinach is equivalent to 0.992 ( ~ 1) ounce(*)

Volume to 'Weight' Converter

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Results:

a eighth US cup of cooked spinach equals 0.992 ( ~ 1) ounce. (*)
(*) To be more precise, a eighth US cup of cooked spinach is equal to 0.99206 ounce. All figures are approximate.

US cups of cooked spinach to ounces Chart

US cups of cooked spinach to ounces
0.035 US cup of cooked spinach = 0.278 ounce
0.045 US cup of cooked spinach = 0.357 ounce
0.055 US cup of cooked spinach = 0.437 ounce
0.065 US cup of cooked spinach = 0.516 ounce
0.075 US cup of cooked spinach = 0.595 ounce
0.085 US cup of cooked spinach = 0.675 ounce
0.095 US cup of cooked spinach = 0.754 ounce
0.105 US cup of cooked spinach = 0.833 ounce
0.115 US cup of cooked spinach = 0.913 ounce
1/8 US cup of cooked spinach = 0.992 ounce
US cups of cooked spinach to ounces
1/8 US cup of cooked spinach = 0.992 ounce
0.135 US cup of cooked spinach = 1.07 ounce
0.145 US cup of cooked spinach = 1.15 ounce
0.155 US cup of cooked spinach = 1.23 ounce
0.165 US cup of cooked spinach = 1.31 ounce
0.175 US cup of cooked spinach = 1.39 ounce
0.185 US cup of cooked spinach = 1.47 ounce
0.195 US cup of cooked spinach = 1.55 ounce
0.205 US cup of cooked spinach = 1.63 ounce
0.215 US cup of cooked spinach = 1.71 ounce

Note: some values may be rounded.

FAQs on cooked spinach weight to volume conversion

A eighth US cup of cooked spinach equals how many ounces?

A eighth US cup of cooked spinach is equivalent 0.992 ( ~ 1) ounce.

How much is 0.992 ounce of cooked spinach in US cups?

0.992 ounce of cooked spinach equals a eighth ( ~ 1/4) US cup.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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