A Eighth Cup of Corn Syrup to Grams Conversion

Question:
How many grams of corn syrup in A Eighth US cup? How much is A Eighth cup of corn syrup in grams?

The answer is:
a eighth US cup of corn syrup is equivalent to 41 grams(*)

Volume to 'Weight' Converter

I need to convert ...
↼ volume ? Enter the volume measurement quantity. The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
↼ unit ? Choose the volume unit (cup, l, ml, etc.)
of
to 		↼ ingredient ? Choose an ingredient, or a substance, by typing its name in the box on the left.
↼ unit ? Choose the unit of mass (weight). Then click on the 'Calculate!'

Results:

a eighth US cup of corn syrup equals 41 grams. (*)
(*) To be more precise, a eighth US cup of corn syrup is equal to 40.989 grams. All figures are approximate.

US cups of corn syrup to grams Chart

US cups of corn syrup to grams
0.035 US cup of corn syrup = 11.5 grams
0.045 US cup of corn syrup = 14.8 grams
0.055 US cup of corn syrup = 18 grams
0.065 US cup of corn syrup = 21.3 grams
0.075 US cup of corn syrup = 24.6 grams
0.085 US cup of corn syrup = 27.9 grams
0.095 US cup of corn syrup = 31.2 grams
0.105 US cup of corn syrup = 34.4 grams
0.115 US cup of corn syrup = 37.7 grams
1/8 US cup of corn syrup = 41 grams
US cups of corn syrup to grams
1/8 US cup of corn syrup = 41 grams
0.135 US cup of corn syrup = 44.3 grams
0.145 US cup of corn syrup = 47.5 grams
0.155 US cup of corn syrup = 50.8 grams
0.165 US cup of corn syrup = 54.1 grams
0.175 US cup of corn syrup = 57.4 grams
0.185 US cup of corn syrup = 60.7 grams
0.195 US cup of corn syrup = 63.9 grams
0.205 US cup of corn syrup = 67.2 grams
0.215 US cup of corn syrup = 70.5 grams

Note: some values may be rounded.

FAQs on corn syrup weight to volume conversion

A eighth US cup of corn syrup equals how many grams?

A eighth US cup of corn syrup is equivalent 41 grams.

How much is 41 grams of corn syrup in US cups?

41 grams of corn syrup equals a eighth ( ~ 1/4) US cup.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

While every effort is made to ensure the accuracy of the information provided on this website, neither this website nor its authors are responsible for any errors or omissions. Therefore, the contents of this site are not suitable for any use involving risk to health, finances or property.