A Eighth Cup of Corn Syrup to Lb Conversion

Question:
How many pounds of corn syrup in A Eighth US cup? How much is A Eighth cup of corn syrup in lb?

The answer is:
a eighth US cup of corn syrup is equivalent to 0.0904 pound(*)

Volume to 'Weight' Converter

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Results:

a eighth US cup of corn syrup equals 0.0904 pound. (*)
(*) To be more precise, a eighth US cup of corn syrup is equal to 0.090365 pound. All figures are approximate.

US cups of corn syrup to pounds Chart

US cups of corn syrup to pounds
0.035 US cup of corn syrup = 0.0253 pound
0.045 US cup of corn syrup = 0.0325 pound
0.055 US cup of corn syrup = 0.0398 pound
0.065 US cup of corn syrup = 0.047 pound
0.075 US cup of corn syrup = 0.0542 pound
0.085 US cup of corn syrup = 0.0614 pound
0.095 US cup of corn syrup = 0.0687 pound
0.105 US cup of corn syrup = 0.0759 pound
0.115 US cup of corn syrup = 0.0831 pound
1/8 US cup of corn syrup = 0.0904 pound
US cups of corn syrup to pounds
1/8 US cup of corn syrup = 0.0904 pound
0.135 US cup of corn syrup = 0.0976 pound
0.145 US cup of corn syrup = 0.105 pound
0.155 US cup of corn syrup = 0.112 pound
0.165 US cup of corn syrup = 0.119 pound
0.175 US cup of corn syrup = 0.127 pound
0.185 US cup of corn syrup = 0.134 pound
0.195 US cup of corn syrup = 0.141 pound
0.205 US cup of corn syrup = 0.148 pound
0.215 US cup of corn syrup = 0.155 pound

Note: some values may be rounded.

FAQs on corn syrup weight to volume conversion

A eighth US cup of corn syrup equals how many pounds?

A eighth US cup of corn syrup is equivalent 0.0904 pound.

How much is 0.0904 pound of corn syrup in US cups?

0.0904 pound of corn syrup equals a eighth ( ~ 1/4) US cup.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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