A Eighth Cups of Halved Strawberries to Grams Conversion
Question:
How many grams of halved strawberries in A Eighth US cups? How much is A Eighth cups of halved strawberries in grams?
The answer is:
a eighth US cups of halved strawberries is equivalent to 25 grams(*)
Volume to 'Weight' Converter
US cups of halved strawberries to grams Chart
| US cups of halved strawberries to grams | ||
|---|---|---|
| 0.035 US cups of halved strawberries | = | 7 grams |
| 0.045 US cups of halved strawberries | = | 9 grams |
| 0.055 US cups of halved strawberries | = | 11 grams |
| 0.065 US cups of halved strawberries | = | 13 grams |
| 0.075 US cups of halved strawberries | = | 15 grams |
| 0.085 US cups of halved strawberries | = | 17 grams |
| 0.095 US cups of halved strawberries | = | 19 grams |
| 0.105 US cups of halved strawberries | = | 21 grams |
| 0.115 US cups of halved strawberries | = | 23 grams |
| 1/8 US cups of halved strawberries | = | 25 grams |
| US cups of halved strawberries to grams | ||
|---|---|---|
| 1/8 US cups of halved strawberries | = | 25 grams |
| 0.135 US cups of halved strawberries | = | 27 grams |
| 0.145 US cups of halved strawberries | = | 29 grams |
| 0.155 US cups of halved strawberries | = | 31 grams |
| 0.165 US cups of halved strawberries | = | 33 grams |
| 0.175 US cups of halved strawberries | = | 35 grams |
| 0.185 US cups of halved strawberries | = | 37 grams |
| 0.195 US cups of halved strawberries | = | 39 grams |
| 0.205 US cups of halved strawberries | = | 41 grams |
| 0.215 US cups of halved strawberries | = | 43 grams |
Note: some values may be rounded.
FAQs on halved strawberries weight to volume conversion
A eighth US cups of halved strawberries equals how many grams?
A eighth US cups of halved strawberries is equivalent 25 grams.
How much is 25 grams of halved strawberries in US cups?
25 grams of halved strawberries equals a eighth ( ~
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.