A Eighth Cup of Light Cream to Grams Conversion

Question:
How many grams of light cream in A Eighth US cup? How much is A Eighth cup of light cream in grams?

The answer is:
a eighth US cup of light cream is equivalent to 30 grams(*)

Volume to 'Weight' Converter

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Results:

a eighth US cup of light cream equals 30 grams. (*)
(*) To be more precise, a eighth US cup of light cream is equal to 29.988 grams. All figures are approximate.

US cups of light cream to grams Chart

US cups of light cream to grams
0.035 US cup of light cream = 8.4 grams
0.045 US cup of light cream = 10.8 grams
0.055 US cup of light cream = 13.2 grams
0.065 US cup of light cream = 15.6 grams
0.075 US cup of light cream = 18 grams
0.085 US cup of light cream = 20.4 grams
0.095 US cup of light cream = 22.8 grams
0.105 US cup of light cream = 25.2 grams
0.115 US cup of light cream = 27.6 grams
1/8 US cup of light cream = 30 grams
US cups of light cream to grams
1/8 US cup of light cream = 30 grams
0.135 US cup of light cream = 32.4 grams
0.145 US cup of light cream = 34.8 grams
0.155 US cup of light cream = 37.2 grams
0.165 US cup of light cream = 39.6 grams
0.175 US cup of light cream = 42 grams
0.185 US cup of light cream = 44.4 grams
0.195 US cup of light cream = 46.8 grams
0.205 US cup of light cream = 49.2 grams
0.215 US cup of light cream = 51.6 grams

Note: some values may be rounded.

FAQs on light cream weight to volume conversion

A eighth US cup of light cream equals how many grams?

A eighth US cup of light cream is equivalent 30 grams.

How much is 30 grams of light cream in US cups?

30 grams of light cream equals a eighth ( ~ 1/4) US cup.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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