A Eighth Cups of Light Cream to Ounces Conversion

Question:
How many ounces of light cream in A Eighth US cups? How much is A Eighth cups of light cream in ounces?

The answer is:
a eighth US cups of light cream is equivalent to 1.06 ( ~ 1) ounces^(*)

Volume to 'Weight' Converter

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Results: a eighth US cups of light cream equals 1.06 ( ~ 1) ounces. (*)
(*) To be more precise, a eighth US cups of light cream is equal to 1.0578 ounces. All figures are approximate.

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US cups of light cream to ounces Chart

US cups of light cream to ounces
0.035 US cups of light cream	=	0.296 ounces
0.045 US cups of light cream	=	0.381 ounces
0.055 US cups of light cream	=	0.465 ounces
0.065 US cups of light cream	=	0.55 ounces
0.075 US cups of light cream	=	0.635 ounces
0.085 US cups of light cream	=	0.719 ounces
0.095 US cups of light cream	=	0.804 ounces
0.105 US cups of light cream	=	0.889 ounces
0.115 US cups of light cream	=	0.973 ounces
¹/₈ US cups of light cream	=	1.06 ounces

US cups of light cream to ounces
¹/₈ US cups of light cream	=	1.06 ounces
0.135 US cups of light cream	=	1.14 ounces
0.145 US cups of light cream	=	1.23 ounces
0.155 US cups of light cream	=	1.31 ounces
0.165 US cups of light cream	=	1.4 ounces
0.175 US cups of light cream	=	1.48 ounces
0.185 US cups of light cream	=	1.57 ounces
0.195 US cups of light cream	=	1.65 ounces
0.205 US cups of light cream	=	1.73 ounces
0.215 US cups of light cream	=	1.82 ounces

Note: some values may be rounded.

FAQs on light cream weight to volume conversion

A eighth US cups of light cream equals how many ounces?

A eighth US cups of light cream is equivalent 1.06 ( ~ 1) ounces.

How much is 1.06 ounces of light cream in US cups?

1.06 ounces of light cream equals a eighth ( ~ ¹/₄) US cups.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.