A Eighth Cups of Margarine to Lb Conversion

Question:
How many pounds of margarine in A Eighth US cups? How much is A Eighth cups of margarine in lb?

The answer is:
a eighth US cups of margarine is equivalent to 0.0689 pounds^(*)

Volume to 'Weight' Converter

I need to convert ...
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Results: a eighth US cups of margarine equals 0.0689 pounds. (*)
(*) To be more precise, a eighth US cups of margarine is equal to 0.068915 pounds. All figures are approximate.

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US cups of margarine to pounds Chart

US cups of margarine to pounds
0.035 US cups of margarine	=	0.0193 pounds
0.045 US cups of margarine	=	0.0248 pounds
0.055 US cups of margarine	=	0.0303 pounds
0.065 US cups of margarine	=	0.0358 pounds
0.075 US cups of margarine	=	0.0413 pounds
0.085 US cups of margarine	=	0.0469 pounds
0.095 US cups of margarine	=	0.0524 pounds
0.105 US cups of margarine	=	0.0579 pounds
0.115 US cups of margarine	=	0.0634 pounds
¹/₈ US cups of margarine	=	0.0689 pounds

US cups of margarine to pounds
¹/₈ US cups of margarine	=	0.0689 pounds
0.135 US cups of margarine	=	0.0744 pounds
0.145 US cups of margarine	=	0.0799 pounds
0.155 US cups of margarine	=	0.0855 pounds
0.165 US cups of margarine	=	0.091 pounds
0.175 US cups of margarine	=	0.0965 pounds
0.185 US cups of margarine	=	0.102 pounds
0.195 US cups of margarine	=	0.108 pounds
0.205 US cups of margarine	=	0.113 pounds
0.215 US cups of margarine	=	0.119 pounds

Note: some values may be rounded.

FAQs on margarine weight to volume conversion

A eighth US cups of margarine equals how many pounds?

A eighth US cups of margarine is equivalent 0.0689 pounds.

How much is 0.0689 pounds of margarine in US cups?

0.0689 pounds of margarine equals a eighth ( ~ ¹/₄) US cups.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.