A Eighth Cup of Margarine to Pounds Conversion

Question:
How many pounds of margarine in A Eighth US cup? How much is A Eighth cup of margarine in pounds?

The answer is:
a eighth US cup of margarine is equivalent to 0.0689 pound(*)

Volume to 'Weight' Converter

I need to convert ...
↼ volume ? Enter the volume measurement quantity. The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
↼ unit ? Choose the volume unit (cup, l, ml, etc.)
of
to 		↼ ingredient ? Choose an ingredient, or a substance, by typing its name in the box on the left.
↼ unit ? Choose the unit of mass (weight). Then click on the 'Calculate!'

Results:

a eighth US cup of margarine equals 0.0689 pound. (*)
(*) To be more precise, a eighth US cup of margarine is equal to 0.068915 pound. All figures are approximate.

US cups of margarine to pounds Chart

US cups of margarine to pounds
0.035 US cup of margarine = 0.0193 pound
0.045 US cup of margarine = 0.0248 pound
0.055 US cup of margarine = 0.0303 pound
0.065 US cup of margarine = 0.0358 pound
0.075 US cup of margarine = 0.0413 pound
0.085 US cup of margarine = 0.0469 pound
0.095 US cup of margarine = 0.0524 pound
0.105 US cup of margarine = 0.0579 pound
0.115 US cup of margarine = 0.0634 pound
1/8 US cup of margarine = 0.0689 pound
US cups of margarine to pounds
1/8 US cup of margarine = 0.0689 pound
0.135 US cup of margarine = 0.0744 pound
0.145 US cup of margarine = 0.0799 pound
0.155 US cup of margarine = 0.0855 pound
0.165 US cup of margarine = 0.091 pound
0.175 US cup of margarine = 0.0965 pound
0.185 US cup of margarine = 0.102 pound
0.195 US cup of margarine = 0.108 pound
0.205 US cup of margarine = 0.113 pound
0.215 US cup of margarine = 0.119 pound

Note: some values may be rounded.

FAQs on margarine weight to volume conversion

A eighth US cup of margarine equals how many pounds?

A eighth US cup of margarine is equivalent 0.0689 pound.

How much is 0.0689 pound of margarine in US cups?

0.0689 pound of margarine equals a eighth ( ~ 1/4) US cup.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

While every effort is made to ensure the accuracy of the information provided on this website, neither this website nor its authors are responsible for any errors or omissions. Therefore, the contents of this site are not suitable for any use involving risk to health, finances or property.