A Eighth Cups of Powdered Onion to Grams Conversion

Question:
How many grams of powdered onion in A Eighth US cups? How much is A Eighth cups of powdered onion in grams?

The answer is:
a eighth US cups of powdered onion is equivalent to 11.8 grams(*)

Volume to 'Weight' Converter

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Results:

a eighth US cups of powdered onion equals 11.8 grams. (*)
(*) To be more precise, a eighth US cups of powdered onion is equal to 11.829 grams. All figures are approximate.

US cups of powdered onion to grams Chart

US cups of powdered onion to grams
0.035 US cups of powdered onion = 3.31 grams
0.045 US cups of powdered onion = 4.26 grams
0.055 US cups of powdered onion = 5.2 grams
0.065 US cups of powdered onion = 6.15 grams
0.075 US cups of powdered onion = 7.1 grams
0.085 US cups of powdered onion = 8.04 grams
0.095 US cups of powdered onion = 8.99 grams
0.105 US cups of powdered onion = 9.94 grams
0.115 US cups of powdered onion = 10.9 grams
1/8 US cups of powdered onion = 11.8 grams
US cups of powdered onion to grams
1/8 US cups of powdered onion = 11.8 grams
0.135 US cups of powdered onion = 12.8 grams
0.145 US cups of powdered onion = 13.7 grams
0.155 US cups of powdered onion = 14.7 grams
0.165 US cups of powdered onion = 15.6 grams
0.175 US cups of powdered onion = 16.6 grams
0.185 US cups of powdered onion = 17.5 grams
0.195 US cups of powdered onion = 18.5 grams
0.205 US cups of powdered onion = 19.4 grams
0.215 US cups of powdered onion = 20.3 grams

Note: some values may be rounded.

FAQs on powdered onion weight to volume conversion

A eighth US cups of powdered onion equals how many grams?

A eighth US cups of powdered onion is equivalent 11.8 grams.

How much is 11.8 grams of powdered onion in US cups?

11.8 grams of powdered onion equals a eighth ( ~ 1/4) US cups.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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