A Eighth Cups of Powdered Sugar to Lb Conversion

Question:
How many pounds of powdered sugar in A Eighth US cups? How much is A Eighth cups of powdered sugar in lb?

The answer is:
a eighth US cups of powdered sugar is equivalent to 0.0308 pounds(*)

Volume to 'Weight' Converter

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Results:

a eighth US cups of powdered sugar equals 0.0308 pounds. (*)
(*) To be more precise, a eighth US cups of powdered sugar is equal to 0.030839 pounds. All figures are approximate.

US cups of powdered sugar to pounds Chart

US cups of powdered sugar to pounds
0.035 US cups of powdered sugar = 0.00863 pounds
0.045 US cups of powdered sugar = 0.0111 pounds
0.055 US cups of powdered sugar = 0.0136 pounds
0.065 US cups of powdered sugar = 0.016 pounds
0.075 US cups of powdered sugar = 0.0185 pounds
0.085 US cups of powdered sugar = 0.021 pounds
0.095 US cups of powdered sugar = 0.0234 pounds
0.105 US cups of powdered sugar = 0.0259 pounds
0.115 US cups of powdered sugar = 0.0284 pounds
1/8 US cups of powdered sugar = 0.0308 pounds
US cups of powdered sugar to pounds
1/8 US cups of powdered sugar = 0.0308 pounds
0.135 US cups of powdered sugar = 0.0333 pounds
0.145 US cups of powdered sugar = 0.0358 pounds
0.155 US cups of powdered sugar = 0.0382 pounds
0.165 US cups of powdered sugar = 0.0407 pounds
0.175 US cups of powdered sugar = 0.0432 pounds
0.185 US cups of powdered sugar = 0.0456 pounds
0.195 US cups of powdered sugar = 0.0481 pounds
0.205 US cups of powdered sugar = 0.0506 pounds
0.215 US cups of powdered sugar = 0.053 pounds

Note: some values may be rounded.

FAQs on powdered sugar weight to volume conversion

A eighth US cups of powdered sugar equals how many pounds?

A eighth US cups of powdered sugar is equivalent 0.0308 pounds.

How much is 0.0308 pounds of powdered sugar in US cups?

0.0308 pounds of powdered sugar equals a eighth ( ~ 1/4) US cups.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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