A Eighth Cups of Tomato Sauce to Ounces Conversion

Question:
How many ounces of tomato sauce in A Eighth US cups? How much is A Eighth cups of tomato sauce in ounces?

The answer is:
a eighth US cups of tomato sauce is equivalent to 0.992 ( ~ 1) ounces^(*)

Volume to 'Weight' Converter

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Results: a eighth US cups of tomato sauce equals 0.992 ( ~ 1) ounces. (*)
(*) To be more precise, a eighth US cups of tomato sauce is equal to 0.99206 ounces. All figures are approximate.

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US cups of tomato sauce to ounces Chart

US cups of tomato sauce to ounces
0.035 US cups of tomato sauce	=	0.278 ounces
0.045 US cups of tomato sauce	=	0.357 ounces
0.055 US cups of tomato sauce	=	0.437 ounces
0.065 US cups of tomato sauce	=	0.516 ounces
0.075 US cups of tomato sauce	=	0.595 ounces
0.085 US cups of tomato sauce	=	0.675 ounces
0.095 US cups of tomato sauce	=	0.754 ounces
0.105 US cups of tomato sauce	=	0.833 ounces
0.115 US cups of tomato sauce	=	0.913 ounces
¹/₈ US cups of tomato sauce	=	0.992 ounces

US cups of tomato sauce to ounces
¹/₈ US cups of tomato sauce	=	0.992 ounces
0.135 US cups of tomato sauce	=	1.07 ounces
0.145 US cups of tomato sauce	=	1.15 ounces
0.155 US cups of tomato sauce	=	1.23 ounces
0.165 US cups of tomato sauce	=	1.31 ounces
0.175 US cups of tomato sauce	=	1.39 ounces
0.185 US cups of tomato sauce	=	1.47 ounces
0.195 US cups of tomato sauce	=	1.55 ounces
0.205 US cups of tomato sauce	=	1.63 ounces
0.215 US cups of tomato sauce	=	1.71 ounces

Note: some values may be rounded.

FAQs on tomato sauce weight to volume conversion

A eighth US cups of tomato sauce equals how many ounces?

A eighth US cups of tomato sauce is equivalent 0.992 ( ~ 1) ounces.

How much is 0.992 ounces of tomato sauce in US cups?

0.992 ounces of tomato sauce equals a eighth ( ~ ¹/₄) US cups.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.