A Eighth Cups of Unboiled Rye Flakes to Pounds Conversion

Question:
How many pounds of unboiled rye flakes in A Eighth US cups? How much is A Eighth cups of unboiled rye flakes in pounds?

The answer is:
a eighth US cups of unboiled rye flakes is equivalent to 0.0229 pounds^(*)

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Results: a eighth US cups of unboiled rye flakes equals 0.0229 pounds. (*)
(*) To be more precise, a eighth US cups of unboiled rye flakes is equal to 0.022885 pounds. All figures are approximate.

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US cups of unboiled rye flakes to pounds Chart

US cups of unboiled rye flakes to pounds
0.035 US cups of unboiled rye flakes	=	0.00641 pounds
0.045 US cups of unboiled rye flakes	=	0.00824 pounds
0.055 US cups of unboiled rye flakes	=	0.0101 pounds
0.065 US cups of unboiled rye flakes	=	0.0119 pounds
0.075 US cups of unboiled rye flakes	=	0.0137 pounds
0.085 US cups of unboiled rye flakes	=	0.0156 pounds
0.095 US cups of unboiled rye flakes	=	0.0174 pounds
0.105 US cups of unboiled rye flakes	=	0.0192 pounds
0.115 US cups of unboiled rye flakes	=	0.0211 pounds
¹/₈ US cups of unboiled rye flakes	=	0.0229 pounds

US cups of unboiled rye flakes to pounds
¹/₈ US cups of unboiled rye flakes	=	0.0229 pounds
0.135 US cups of unboiled rye flakes	=	0.0247 pounds
0.145 US cups of unboiled rye flakes	=	0.0265 pounds
0.155 US cups of unboiled rye flakes	=	0.0284 pounds
0.165 US cups of unboiled rye flakes	=	0.0302 pounds
0.175 US cups of unboiled rye flakes	=	0.032 pounds
0.185 US cups of unboiled rye flakes	=	0.0339 pounds
0.195 US cups of unboiled rye flakes	=	0.0357 pounds
0.205 US cups of unboiled rye flakes	=	0.0375 pounds
0.215 US cups of unboiled rye flakes	=	0.0394 pounds

Note: some values may be rounded.

FAQs on unboiled rye flakes weight to volume conversion

A eighth US cups of unboiled rye flakes equals how many pounds?

A eighth US cups of unboiled rye flakes is equivalent 0.0229 pounds.

How much is 0.0229 pounds of unboiled rye flakes in US cups?

0.0229 pounds of unboiled rye flakes equals a eighth ( ~ ¹/₄) US cups.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.