A Eighth Cup of Whole Unboiled Bulgur to Ounces Conversion

Question:
How many ounces of whole unboiled bulgur in A Eighth US cup? How much is A Eighth cup of whole unboiled bulgur in ounces?

The answer is:
a eighth US cup of whole unboiled bulgur is equivalent to 0.887 ( ~ 1) ounce(*)

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Results:

a eighth US cup of whole unboiled bulgur equals 0.887 ( ~ 1) ounce. (*)
(*) To be more precise, a eighth US cup of whole unboiled bulgur is equal to 0.8867 ounce. All figures are approximate.

US cups of whole unboiled bulgur to ounces Chart

US cups of whole unboiled bulgur to ounces
0.035 US cup of whole unboiled bulgur = 0.248 ounce
0.045 US cup of whole unboiled bulgur = 0.319 ounce
0.055 US cup of whole unboiled bulgur = 0.39 ounce
0.065 US cup of whole unboiled bulgur = 0.461 ounce
0.075 US cup of whole unboiled bulgur = 0.532 ounce
0.085 US cup of whole unboiled bulgur = 0.603 ounce
0.095 US cup of whole unboiled bulgur = 0.674 ounce
0.105 US cup of whole unboiled bulgur = 0.745 ounce
0.115 US cup of whole unboiled bulgur = 0.816 ounce
1/8 US cup of whole unboiled bulgur = 0.887 ounce
US cups of whole unboiled bulgur to ounces
1/8 US cup of whole unboiled bulgur = 0.887 ounce
0.135 US cup of whole unboiled bulgur = 0.958 ounce
0.145 US cup of whole unboiled bulgur = 1.03 ounce
0.155 US cup of whole unboiled bulgur = 1.1 ounce
0.165 US cup of whole unboiled bulgur = 1.17 ounce
0.175 US cup of whole unboiled bulgur = 1.24 ounce
0.185 US cup of whole unboiled bulgur = 1.31 ounce
0.195 US cup of whole unboiled bulgur = 1.38 ounce
0.205 US cup of whole unboiled bulgur = 1.45 ounce
0.215 US cup of whole unboiled bulgur = 1.53 ounce

Note: some values may be rounded.

FAQs on whole unboiled bulgur weight to volume conversion

A eighth US cup of whole unboiled bulgur equals how many ounces?

A eighth US cup of whole unboiled bulgur is equivalent 0.887 ( ~ 1) ounce.

How much is 0.887 ounce of whole unboiled bulgur in US cups?

0.887 ounce of whole unboiled bulgur equals a eighth ( ~ 1/4) US cup.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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