A Eighth Cup of Wholemeal Dinkelflour to Grams Conversion

Question:
How many grams of wholemeal dinkelflour in A Eighth US cup? How much is A Eighth cup of wholemeal dinkelflour in grams?

The answer is:
a eighth US cup of wholemeal dinkelflour is equivalent to 17.7 grams(*)

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Results:

a eighth US cup of wholemeal dinkelflour equals 17.7 grams. (*)
(*) To be more precise, a eighth US cup of wholemeal dinkelflour is equal to 17.744 grams. All figures are approximate.

US cups of wholemeal dinkelflour to grams Chart

US cups of wholemeal dinkelflour to grams
0.035 US cup of wholemeal dinkelflour = 4.97 grams
0.045 US cup of wholemeal dinkelflour = 6.39 grams
0.055 US cup of wholemeal dinkelflour = 7.81 grams
0.065 US cup of wholemeal dinkelflour = 9.23 grams
0.075 US cup of wholemeal dinkelflour = 10.6 grams
0.085 US cup of wholemeal dinkelflour = 12.1 grams
0.095 US cup of wholemeal dinkelflour = 13.5 grams
0.105 US cup of wholemeal dinkelflour = 14.9 grams
0.115 US cup of wholemeal dinkelflour = 16.3 grams
1/8 US cup of wholemeal dinkelflour = 17.7 grams
US cups of wholemeal dinkelflour to grams
1/8 US cup of wholemeal dinkelflour = 17.7 grams
0.135 US cup of wholemeal dinkelflour = 19.2 grams
0.145 US cup of wholemeal dinkelflour = 20.6 grams
0.155 US cup of wholemeal dinkelflour = 22 grams
0.165 US cup of wholemeal dinkelflour = 23.4 grams
0.175 US cup of wholemeal dinkelflour = 24.8 grams
0.185 US cup of wholemeal dinkelflour = 26.3 grams
0.195 US cup of wholemeal dinkelflour = 27.7 grams
0.205 US cup of wholemeal dinkelflour = 29.1 grams
0.215 US cup of wholemeal dinkelflour = 30.5 grams

Note: some values may be rounded.

FAQs on wholemeal dinkelflour weight to volume conversion

A eighth US cup of wholemeal dinkelflour equals how many grams?

A eighth US cup of wholemeal dinkelflour is equivalent 17.7 grams.

How much is 17.7 grams of wholemeal dinkelflour in US cups?

17.7 grams of wholemeal dinkelflour equals a eighth ( ~ 1/4) US cup.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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