A Eighth Ounce of Graham Flour to Ounces Conversion

Question:
How many ounces of graham flour in A Eighth US fluid ounce? How much is A Eighth ounce of graham flour in ounces?

The answer is:
a eighth US fluid ounce of graham flour is equivalent to 0.0782 ounce^(*)

Volume to 'Weight' Converter

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Results: a eighth US fluid ounce of graham flour equals 0.0782 ounce. (*)
(*) To be more precise, a eighth US fluid ounce of graham flour is equal to 0.078238 ounce. All figures are approximate.

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US fluid ounces of graham flour to ounces Chart

US fluid ounces of graham flour to ounces
0.035 US fluid ounce of graham flour	=	0.0219 ounce
0.045 US fluid ounce of graham flour	=	0.0282 ounce
0.055 US fluid ounce of graham flour	=	0.0344 ounce
0.065 US fluid ounce of graham flour	=	0.0407 ounce
0.075 US fluid ounce of graham flour	=	0.0469 ounce
0.085 US fluid ounce of graham flour	=	0.0532 ounce
0.095 US fluid ounce of graham flour	=	0.0595 ounce
0.105 US fluid ounce of graham flour	=	0.0657 ounce
0.115 US fluid ounce of graham flour	=	0.072 ounce
¹/₈ US fluid ounce of graham flour	=	0.0782 ounce

US fluid ounces of graham flour to ounces
¹/₈ US fluid ounce of graham flour	=	0.0782 ounce
0.135 US fluid ounce of graham flour	=	0.0845 ounce
0.145 US fluid ounce of graham flour	=	0.0908 ounce
0.155 US fluid ounce of graham flour	=	0.097 ounce
0.165 US fluid ounce of graham flour	=	0.103 ounce
0.175 US fluid ounce of graham flour	=	0.11 ounce
0.185 US fluid ounce of graham flour	=	0.116 ounce
0.195 US fluid ounce of graham flour	=	0.122 ounce
0.205 US fluid ounce of graham flour	=	0.128 ounce
0.215 US fluid ounce of graham flour	=	0.135 ounce

Note: some values may be rounded.

FAQs on graham flour weight to volume conversion

A eighth US fluid ounce of graham flour equals how many ounces?

A eighth US fluid ounce of graham flour is equivalent 0.0782 ounce.

How much is 0.0782 ounce of graham flour in US fluid ounces?

0.0782 ounce of graham flour equals a eighth ( ~ ¹/₄) US fluid ounce.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.