A Eighth Ounce of Rosehip Flour to Ounces Conversion

Question:
How many ounces of rosehip flour in A Eighth US fluid ounce? How much is A Eighth ounce of rosehip flour in ounces?

The answer is:
a eighth US fluid ounce of rosehip flour is equivalent to 0.0981 ounce(*)

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Results:

a eighth US fluid ounce of rosehip flour equals 0.0981 ounce. (*)
(*) To be more precise, a eighth US fluid ounce of rosehip flour is equal to 0.098059 ounce. All figures are approximate.

US fluid ounces of rosehip flour to ounces Chart

US fluid ounces of rosehip flour to ounces
0.035 US fluid ounce of rosehip flour = 0.0275 ounce
0.045 US fluid ounce of rosehip flour = 0.0353 ounce
0.055 US fluid ounce of rosehip flour = 0.0431 ounce
0.065 US fluid ounce of rosehip flour = 0.051 ounce
0.075 US fluid ounce of rosehip flour = 0.0588 ounce
0.085 US fluid ounce of rosehip flour = 0.0667 ounce
0.095 US fluid ounce of rosehip flour = 0.0745 ounce
0.105 US fluid ounce of rosehip flour = 0.0824 ounce
0.115 US fluid ounce of rosehip flour = 0.0902 ounce
1/8 US fluid ounce of rosehip flour = 0.0981 ounce
US fluid ounces of rosehip flour to ounces
1/8 US fluid ounce of rosehip flour = 0.0981 ounce
0.135 US fluid ounce of rosehip flour = 0.106 ounce
0.145 US fluid ounce of rosehip flour = 0.114 ounce
0.155 US fluid ounce of rosehip flour = 0.122 ounce
0.165 US fluid ounce of rosehip flour = 0.129 ounce
0.175 US fluid ounce of rosehip flour = 0.137 ounce
0.185 US fluid ounce of rosehip flour = 0.145 ounce
0.195 US fluid ounce of rosehip flour = 0.153 ounce
0.205 US fluid ounce of rosehip flour = 0.161 ounce
0.215 US fluid ounce of rosehip flour = 0.169 ounce

Note: some values may be rounded.

FAQs on rosehip flour weight to volume conversion

A eighth US fluid ounce of rosehip flour equals how many ounces?

A eighth US fluid ounce of rosehip flour is equivalent 0.0981 ounce.

How much is 0.0981 ounce of rosehip flour in US fluid ounces?

0.0981 ounce of rosehip flour equals a eighth ( ~ 1/4) US fluid ounce.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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