A Eighth Oz of Buttermilk to Ounces Conversion

Question:
How many ounces of buttermilk in A Eighth US fluid ounce? How much is A Eighth oz of buttermilk in ounces?

The answer is:
a eighth US fluid ounce of buttermilk is equivalent to 0.133 ( ~ ¹/₄) ounce^(*)

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Results: a eighth US fluid ounce of buttermilk equals 0.133 ( ~ ¹/₄) ounce. (*)
(*) To be more precise, a eighth US fluid ounce of buttermilk is equal to 0.1334 ounce. All figures are approximate.

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US fluid ounces of buttermilk to ounces Chart

US fluid ounces of buttermilk to ounces
0.035 US fluid ounce of buttermilk	=	0.0374 ounce
0.045 US fluid ounce of buttermilk	=	0.048 ounce
0.055 US fluid ounce of buttermilk	=	0.0587 ounce
0.065 US fluid ounce of buttermilk	=	0.0694 ounce
0.075 US fluid ounce of buttermilk	=	0.08 ounce
0.085 US fluid ounce of buttermilk	=	0.0907 ounce
0.095 US fluid ounce of buttermilk	=	0.101 ounce
0.105 US fluid ounce of buttermilk	=	0.112 ounce
0.115 US fluid ounce of buttermilk	=	0.123 ounce
¹/₈ US fluid ounce of buttermilk	=	0.133 ounce

US fluid ounces of buttermilk to ounces
¹/₈ US fluid ounce of buttermilk	=	0.133 ounce
0.135 US fluid ounce of buttermilk	=	0.144 ounce
0.145 US fluid ounce of buttermilk	=	0.155 ounce
0.155 US fluid ounce of buttermilk	=	0.165 ounce
0.165 US fluid ounce of buttermilk	=	0.176 ounce
0.175 US fluid ounce of buttermilk	=	0.187 ounce
0.185 US fluid ounce of buttermilk	=	0.197 ounce
0.195 US fluid ounce of buttermilk	=	0.208 ounce
0.205 US fluid ounce of buttermilk	=	0.219 ounce
0.215 US fluid ounce of buttermilk	=	0.229 ounce

Note: some values may be rounded.

FAQs on buttermilk weight to volume conversion

A eighth US fluid ounce of buttermilk equals how many ounces?

A eighth US fluid ounce of buttermilk is equivalent 0.133 ( ~ ¹/₄) ounce.

How much is 0.133 ounce of buttermilk in US fluid ounces?

0.133 ounce of buttermilk equals a eighth ( ~ ¹/₄) US fluid ounce.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.