A Eighth Oz of Margarine to Ounces Conversion

Question:
How many ounces of margarine in A Eighth US fluid ounces? How much is A Eighth oz of margarine in ounces?

The answer is:
a eighth US fluid ounces of margarine is equivalent to 0.138 ( ~ ¹/₄) ounces^(*)

Volume to 'Weight' Converter

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Results: a eighth US fluid ounces of margarine equals 0.138 ( ~ ¹/₄) ounces. (*)
(*) To be more precise, a eighth US fluid ounces of margarine is equal to 0.13783 ounces. All figures are approximate.

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US fluid ounces of margarine to ounces Chart

US fluid ounces of margarine to ounces
0.035 US fluid ounces of margarine	=	0.0386 ounces
0.045 US fluid ounces of margarine	=	0.0496 ounces
0.055 US fluid ounces of margarine	=	0.0606 ounces
0.065 US fluid ounces of margarine	=	0.0717 ounces
0.075 US fluid ounces of margarine	=	0.0827 ounces
0.085 US fluid ounces of margarine	=	0.0937 ounces
0.095 US fluid ounces of margarine	=	0.105 ounces
0.105 US fluid ounces of margarine	=	0.116 ounces
0.115 US fluid ounces of margarine	=	0.127 ounces
¹/₈ US fluid ounces of margarine	=	0.138 ounces

US fluid ounces of margarine to ounces
¹/₈ US fluid ounces of margarine	=	0.138 ounces
0.135 US fluid ounces of margarine	=	0.149 ounces
0.145 US fluid ounces of margarine	=	0.16 ounces
0.155 US fluid ounces of margarine	=	0.171 ounces
0.165 US fluid ounces of margarine	=	0.182 ounces
0.175 US fluid ounces of margarine	=	0.193 ounces
0.185 US fluid ounces of margarine	=	0.204 ounces
0.195 US fluid ounces of margarine	=	0.215 ounces
0.205 US fluid ounces of margarine	=	0.226 ounces
0.215 US fluid ounces of margarine	=	0.237 ounces

Note: some values may be rounded.

FAQs on margarine weight to volume conversion

A eighth US fluid ounces of margarine equals how many ounces?

A eighth US fluid ounces of margarine is equivalent 0.138 ( ~ ¹/₄) ounces.

How much is 0.138 ounces of margarine in US fluid ounces?

0.138 ounces of margarine equals a eighth ( ~ ¹/₄) US fluid ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.