A Eighth Oz of Powdered Sugar to Grams Conversion

Question:
How many grams of powdered sugar in A Eighth US fluid ounce? How much is A Eighth oz of powdered sugar in grams?

The answer is:
a eighth US fluid ounce of powdered sugar is equivalent to 1.75 gram(*)

Volume to 'Weight' Converter

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Results:

a eighth US fluid ounce of powdered sugar equals 1 3/4 gram. (*)
(*) To be more precise, a eighth US fluid ounce of powdered sugar is equal to 1.7485 gram. All figures are approximate.

US fluid ounces of powdered sugar to grams Chart

US fluid ounces of powdered sugar to grams
0.035 US fluid ounce of powdered sugar = 0.49 gram
0.045 US fluid ounce of powdered sugar = 0.629 gram
0.055 US fluid ounce of powdered sugar = 0.769 gram
0.065 US fluid ounce of powdered sugar = 0.909 gram
0.075 US fluid ounce of powdered sugar = 1.05 gram
0.085 US fluid ounce of powdered sugar = 1.19 gram
0.095 US fluid ounce of powdered sugar = 1.33 gram
0.105 US fluid ounce of powdered sugar = 1.47 gram
0.115 US fluid ounce of powdered sugar = 1.61 gram
1/8 US fluid ounce of powdered sugar = 1.75 gram
US fluid ounces of powdered sugar to grams
1/8 US fluid ounce of powdered sugar = 1.75 gram
0.135 US fluid ounce of powdered sugar = 1.89 gram
0.145 US fluid ounce of powdered sugar = 2.03 grams
0.155 US fluid ounce of powdered sugar = 2.17 grams
0.165 US fluid ounce of powdered sugar = 2.31 grams
0.175 US fluid ounce of powdered sugar = 2.45 grams
0.185 US fluid ounce of powdered sugar = 2.59 grams
0.195 US fluid ounce of powdered sugar = 2.73 grams
0.205 US fluid ounce of powdered sugar = 2.87 grams
0.215 US fluid ounce of powdered sugar = 3.01 grams

Note: some values may be rounded.

FAQs on powdered sugar weight to volume conversion

A eighth US fluid ounce of powdered sugar equals how many grams?

A eighth US fluid ounce of powdered sugar is equivalent 1.75 gram.

How much is 1.75 gram of powdered sugar in US fluid ounces?

1.75 gram of powdered sugar equals a eighth ( ~ 1/4) US fluid ounce.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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