A Eighth Oz of Soy Flour to Ounces Conversion

Question:
How many ounces of soy flour in A Eighth US fluid ounces? How much is A Eighth oz of soy flour in ounces?

The answer is:
a eighth US fluid ounces of soy flour is equivalent to 0.0782 ounces^(*)

Volume to 'Weight' Converter

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Results: a eighth US fluid ounces of soy flour equals 0.0782 ounces. (*)
(*) To be more precise, a eighth US fluid ounces of soy flour is equal to 0.078238 ounces. All figures are approximate.

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US fluid ounces of soy flour to ounces Chart

US fluid ounces of soy flour to ounces
0.035 US fluid ounces of soy flour	=	0.0219 ounces
0.045 US fluid ounces of soy flour	=	0.0282 ounces
0.055 US fluid ounces of soy flour	=	0.0344 ounces
0.065 US fluid ounces of soy flour	=	0.0407 ounces
0.075 US fluid ounces of soy flour	=	0.0469 ounces
0.085 US fluid ounces of soy flour	=	0.0532 ounces
0.095 US fluid ounces of soy flour	=	0.0595 ounces
0.105 US fluid ounces of soy flour	=	0.0657 ounces
0.115 US fluid ounces of soy flour	=	0.072 ounces
¹/₈ US fluid ounces of soy flour	=	0.0782 ounces

US fluid ounces of soy flour to ounces
¹/₈ US fluid ounces of soy flour	=	0.0782 ounces
0.135 US fluid ounces of soy flour	=	0.0845 ounces
0.145 US fluid ounces of soy flour	=	0.0908 ounces
0.155 US fluid ounces of soy flour	=	0.097 ounces
0.165 US fluid ounces of soy flour	=	0.103 ounces
0.175 US fluid ounces of soy flour	=	0.11 ounces
0.185 US fluid ounces of soy flour	=	0.116 ounces
0.195 US fluid ounces of soy flour	=	0.122 ounces
0.205 US fluid ounces of soy flour	=	0.128 ounces
0.215 US fluid ounces of soy flour	=	0.135 ounces

Note: some values may be rounded.

FAQs on soy flour weight to volume conversion

A eighth US fluid ounces of soy flour equals how many ounces?

A eighth US fluid ounces of soy flour is equivalent 0.0782 ounces.

How much is 0.0782 ounces of soy flour in US fluid ounces?

0.0782 ounces of soy flour equals a eighth ( ~ ¹/₄) US fluid ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.