A Eighth Oz of Sugar to Grams Conversion
Question:
How many grams of sugar in A Eighth US fluid ounces? How much is A Eighth oz of sugar in grams?
The answer is:
a eighth US fluid ounces of sugar is equivalent to 3.14 grams(*)
Volume to 'Weight' Converter
US fluid ounces of sugar to grams Chart
US fluid ounces of sugar to grams | ||
---|---|---|
0.035 US fluid ounces of sugar | = | 0.88 grams |
0.045 US fluid ounces of sugar | = | 1.13 grams |
0.055 US fluid ounces of sugar | = | 1.38 grams |
0.065 US fluid ounces of sugar | = | 1.63 grams |
0.075 US fluid ounces of sugar | = | 1.89 grams |
0.085 US fluid ounces of sugar | = | 2.14 grams |
0.095 US fluid ounces of sugar | = | 2.39 grams |
0.105 US fluid ounces of sugar | = | 2.64 grams |
0.115 US fluid ounces of sugar | = | 2.89 grams |
1/8 US fluid ounces of sugar | = | 3.14 grams |
US fluid ounces of sugar to grams | ||
---|---|---|
1/8 US fluid ounces of sugar | = | 3.14 grams |
0.135 US fluid ounces of sugar | = | 3.39 grams |
0.145 US fluid ounces of sugar | = | 3.64 grams |
0.155 US fluid ounces of sugar | = | 3.9 grams |
0.165 US fluid ounces of sugar | = | 4.15 grams |
0.175 US fluid ounces of sugar | = | 4.4 grams |
0.185 US fluid ounces of sugar | = | 4.65 grams |
0.195 US fluid ounces of sugar | = | 4.9 grams |
0.205 US fluid ounces of sugar | = | 5.15 grams |
0.215 US fluid ounces of sugar | = | 5.4 grams |
Note: some values may be rounded.
FAQs on sugar weight to volume conversion
A eighth US fluid ounces of sugar equals how many grams?
A eighth US fluid ounces of sugar is equivalent 3.14 grams.
How much is 3.14 grams of sugar in US fluid ounces?
3.14 grams of sugar equals a eighth ( ~
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.
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