A Eighth Oz of Usda Rye Flour to Ounces Conversion

Question:
How many ounces of usda rye flour in A Eighth US fluid ounce? How much is A Eighth oz of usda rye flour in ounces?

The answer is:
a eighth US fluid ounce of usda rye flour is equivalent to 0.0562 ounce(*)

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Results:

a eighth US fluid ounce of usda rye flour equals 0.0562 ounce. (*)
(*) To be more precise, a eighth US fluid ounce of usda rye flour is equal to 0.056201 ounce. All figures are approximate.

US fluid ounces of usda rye flour to ounces Chart

US fluid ounces of usda rye flour to ounces
0.035 US fluid ounce of usda rye flour = 0.0157 ounce
0.045 US fluid ounce of usda rye flour = 0.0202 ounce
0.055 US fluid ounce of usda rye flour = 0.0247 ounce
0.065 US fluid ounce of usda rye flour = 0.0292 ounce
0.075 US fluid ounce of usda rye flour = 0.0337 ounce
0.085 US fluid ounce of usda rye flour = 0.0382 ounce
0.095 US fluid ounce of usda rye flour = 0.0427 ounce
0.105 US fluid ounce of usda rye flour = 0.0472 ounce
0.115 US fluid ounce of usda rye flour = 0.0517 ounce
1/8 US fluid ounce of usda rye flour = 0.0562 ounce
US fluid ounces of usda rye flour to ounces
1/8 US fluid ounce of usda rye flour = 0.0562 ounce
0.135 US fluid ounce of usda rye flour = 0.0607 ounce
0.145 US fluid ounce of usda rye flour = 0.0652 ounce
0.155 US fluid ounce of usda rye flour = 0.0697 ounce
0.165 US fluid ounce of usda rye flour = 0.0742 ounce
0.175 US fluid ounce of usda rye flour = 0.0787 ounce
0.185 US fluid ounce of usda rye flour = 0.0832 ounce
0.195 US fluid ounce of usda rye flour = 0.0877 ounce
0.205 US fluid ounce of usda rye flour = 0.0922 ounce
0.215 US fluid ounce of usda rye flour = 0.0967 ounce

Note: some values may be rounded.

FAQs on usda rye flour weight to volume conversion

A eighth US fluid ounce of usda rye flour equals how many ounces?

A eighth US fluid ounce of usda rye flour is equivalent 0.0562 ounce.

How much is 0.0562 ounce of usda rye flour in US fluid ounces?

0.0562 ounce of usda rye flour equals a eighth ( ~ 1/4) US fluid ounce.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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