A Eighth Tablespoon of Baking Powder to Ounces Conversion

Question:
How many ounces of baking powder in A Eighth US tablespoon? How much is A Eighth tablespoon of baking powder in ounces?

The answer is:
a eighth US tablespoon of baking powder is equivalent to 0.0634 ounce(*)

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Results:

a eighth US tablespoon of baking powder equals 0.0634 ounce. (*)
(*) To be more precise, a eighth US tablespoon of baking powder is equal to 0.063373 ounce. All figures are approximate.

US tablespoons of baking powder to ounces Chart

US tablespoons of baking powder to ounces
0.035 US tablespoon of baking powder = 0.0177 ounce
0.045 US tablespoon of baking powder = 0.0228 ounce
0.055 US tablespoon of baking powder = 0.0279 ounce
0.065 US tablespoon of baking powder = 0.033 ounce
0.075 US tablespoon of baking powder = 0.038 ounce
0.085 US tablespoon of baking powder = 0.0431 ounce
0.095 US tablespoon of baking powder = 0.0482 ounce
0.105 US tablespoon of baking powder = 0.0532 ounce
0.115 US tablespoon of baking powder = 0.0583 ounce
1/8 US tablespoon of baking powder = 0.0634 ounce
US tablespoons of baking powder to ounces
1/8 US tablespoon of baking powder = 0.0634 ounce
0.135 US tablespoon of baking powder = 0.0684 ounce
0.145 US tablespoon of baking powder = 0.0735 ounce
0.155 US tablespoon of baking powder = 0.0786 ounce
0.165 US tablespoon of baking powder = 0.0837 ounce
0.175 US tablespoon of baking powder = 0.0887 ounce
0.185 US tablespoon of baking powder = 0.0938 ounce
0.195 US tablespoon of baking powder = 0.0989 ounce
0.205 US tablespoon of baking powder = 0.104 ounce
0.215 US tablespoon of baking powder = 0.109 ounce

Note: some values may be rounded.

FAQs on baking powder weight to volume conversion

A eighth US tablespoon of baking powder equals how many ounces?

A eighth US tablespoon of baking powder is equivalent 0.0634 ounce.

How much is 0.0634 ounce of baking powder in US tablespoons?

0.0634 ounce of baking powder equals a eighth ( ~ 1/4) US tablespoon.

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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