A Eighth Tablespoon of Bread Flour to Pounds Conversion

Question:
How many pounds of bread flour in A Eighth US tablespoon? How much is A Eighth tablespoon of bread flour in pounds?

The answer is:
a eighth US tablespoon of bread flour is equivalent to 0.00234 pound(*)

Volume to 'Weight' Converter

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Results:

a eighth US tablespoon of bread flour equals 0.00234 pound. (*)
(*) To be more precise, a eighth US tablespoon of bread flour is equal to 0.0023431 pound. All figures are approximate.

US tablespoons of bread flour to pounds Chart

US tablespoons of bread flour to pounds
0.035 US tablespoon of bread flour = 0.000656 pound
0.045 US tablespoon of bread flour = 0.000844 pound
0.055 US tablespoon of bread flour = 0.00103 pound
0.065 US tablespoon of bread flour = 0.00122 pound
0.075 US tablespoon of bread flour = 0.00141 pound
0.085 US tablespoon of bread flour = 0.00159 pound
0.095 US tablespoon of bread flour = 0.00178 pound
0.105 US tablespoon of bread flour = 0.00197 pound
0.115 US tablespoon of bread flour = 0.00216 pound
1/8 US tablespoon of bread flour = 0.00234 pound
US tablespoons of bread flour to pounds
1/8 US tablespoon of bread flour = 0.00234 pound
0.135 US tablespoon of bread flour = 0.00253 pound
0.145 US tablespoon of bread flour = 0.00272 pound
0.155 US tablespoon of bread flour = 0.00291 pound
0.165 US tablespoon of bread flour = 0.00309 pound
0.175 US tablespoon of bread flour = 0.00328 pound
0.185 US tablespoon of bread flour = 0.00347 pound
0.195 US tablespoon of bread flour = 0.00366 pound
0.205 US tablespoon of bread flour = 0.00384 pound
0.215 US tablespoon of bread flour = 0.00403 pound

Note: some values may be rounded.

FAQs on bread flour weight to volume conversion

A eighth US tablespoon of bread flour equals how many pounds?

A eighth US tablespoon of bread flour is equivalent 0.00234 pound.

How much is 0.00234 pound of bread flour in US tablespoons?

0.00234 pound of bread flour equals a eighth ( ~ 1/4) US tablespoon.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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