A Eighth Tablespoons of Bulgur to Grams Conversion

Question:
How many grams of bulgur in A Eighth US tablespoons? How much is A Eighth tablespoons of bulgur in grams?

The answer is:
a eighth US tablespoons of bulgur is equivalent to 1.48 grams^(*)

Volume to 'Weight' Converter

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Results: a eighth US tablespoons of bulgur equals 1.48 grams. (*)
(*) To be more precise, a eighth US tablespoons of bulgur is equal to 1.4842 grams. All figures are approximate.

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US tablespoons of bulgur to grams Chart

US tablespoons of bulgur to grams
0.035 US tablespoons of bulgur	=	0.416 grams
0.045 US tablespoons of bulgur	=	0.534 grams
0.055 US tablespoons of bulgur	=	0.653 grams
0.065 US tablespoons of bulgur	=	0.772 grams
0.075 US tablespoons of bulgur	=	0.891 grams
0.085 US tablespoons of bulgur	=	1.01 grams
0.095 US tablespoons of bulgur	=	1.13 grams
0.105 US tablespoons of bulgur	=	1.25 grams
0.115 US tablespoons of bulgur	=	1.37 grams
¹/₈ US tablespoons of bulgur	=	1.48 grams

US tablespoons of bulgur to grams
¹/₈ US tablespoons of bulgur	=	1.48 grams
0.135 US tablespoons of bulgur	=	1.6 grams
0.145 US tablespoons of bulgur	=	1.72 grams
0.155 US tablespoons of bulgur	=	1.84 grams
0.165 US tablespoons of bulgur	=	1.96 grams
0.175 US tablespoons of bulgur	=	2.08 grams
0.185 US tablespoons of bulgur	=	2.2 grams
0.195 US tablespoons of bulgur	=	2.32 grams
0.205 US tablespoons of bulgur	=	2.43 grams
0.215 US tablespoons of bulgur	=	2.55 grams

Note: some values may be rounded.

FAQs on bulgur weight to volume conversion

A eighth US tablespoons of bulgur equals how many grams?

A eighth US tablespoons of bulgur is equivalent 1.48 grams.

How much is 1.48 grams of bulgur in US tablespoons?

1.48 grams of bulgur equals a eighth ( ~ ¹/₄) US tablespoons.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.