A Eighth Tablespoons of Cake Flour to Grams Conversion
Question:
How many grams of cake flour in A Eighth US tablespoons? How much is A Eighth tablespoons of cake flour in grams?
The answer is:
a eighth US tablespoons of cake flour is equivalent to 1.01 grams(*)
Volume to 'Weight' Converter
US tablespoons of cake flour to grams Chart
| US tablespoons of cake flour to grams | ||
|---|---|---|
| 0.035 US tablespoons of cake flour | = | 0.284 grams |
| 0.045 US tablespoons of cake flour | = | 0.365 grams |
| 0.055 US tablespoons of cake flour | = | 0.446 grams |
| 0.065 US tablespoons of cake flour | = | 0.528 grams |
| 0.075 US tablespoons of cake flour | = | 0.609 grams |
| 0.085 US tablespoons of cake flour | = | 0.69 grams |
| 0.095 US tablespoons of cake flour | = | 0.771 grams |
| 0.105 US tablespoons of cake flour | = | 0.852 grams |
| 0.115 US tablespoons of cake flour | = | 0.934 grams |
| 1/8 US tablespoons of cake flour | = | 1.01 grams |
| US tablespoons of cake flour to grams | ||
|---|---|---|
| 1/8 US tablespoons of cake flour | = | 1.01 grams |
| 0.135 US tablespoons of cake flour | = | 1.1 grams |
| 0.145 US tablespoons of cake flour | = | 1.18 grams |
| 0.155 US tablespoons of cake flour | = | 1.26 grams |
| 0.165 US tablespoons of cake flour | = | 1.34 grams |
| 0.175 US tablespoons of cake flour | = | 1.42 grams |
| 0.185 US tablespoons of cake flour | = | 1.5 grams |
| 0.195 US tablespoons of cake flour | = | 1.58 grams |
| 0.205 US tablespoons of cake flour | = | 1.66 grams |
| 0.215 US tablespoons of cake flour | = | 1.75 grams |
Note: some values may be rounded.
FAQs on cake flour weight to volume conversion
A eighth US tablespoons of cake flour equals how many grams?
A eighth US tablespoons of cake flour is equivalent 1.01 grams.
How much is 1.01 grams of cake flour in US tablespoons?
1.01 grams of cake flour equals a eighth ( ~
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.