A Eighth Tablespoon of Cooked Rice to Ounces Conversion

Question:
How many ounces of cooked rice in A Eighth US tablespoon? How much is A Eighth tablespoon of cooked rice in ounces?

The answer is:
a eighth US tablespoon of cooked rice is equivalent to 0.0689 ounce(*)

Volume to 'Weight' Converter

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Results:

a eighth US tablespoon of cooked rice equals 0.0689 ounce. (*)
(*) To be more precise, a eighth US tablespoon of cooked rice is equal to 0.068915 ounce. All figures are approximate.

US tablespoons of cooked rice to ounces Chart

US tablespoons of cooked rice to ounces
0.035 US tablespoon of cooked rice = 0.0193 ounce
0.045 US tablespoon of cooked rice = 0.0248 ounce
0.055 US tablespoon of cooked rice = 0.0303 ounce
0.065 US tablespoon of cooked rice = 0.0358 ounce
0.075 US tablespoon of cooked rice = 0.0413 ounce
0.085 US tablespoon of cooked rice = 0.0469 ounce
0.095 US tablespoon of cooked rice = 0.0524 ounce
0.105 US tablespoon of cooked rice = 0.0579 ounce
0.115 US tablespoon of cooked rice = 0.0634 ounce
1/8 US tablespoon of cooked rice = 0.0689 ounce
US tablespoons of cooked rice to ounces
1/8 US tablespoon of cooked rice = 0.0689 ounce
0.135 US tablespoon of cooked rice = 0.0744 ounce
0.145 US tablespoon of cooked rice = 0.0799 ounce
0.155 US tablespoon of cooked rice = 0.0855 ounce
0.165 US tablespoon of cooked rice = 0.091 ounce
0.175 US tablespoon of cooked rice = 0.0965 ounce
0.185 US tablespoon of cooked rice = 0.102 ounce
0.195 US tablespoon of cooked rice = 0.108 ounce
0.205 US tablespoon of cooked rice = 0.113 ounce
0.215 US tablespoon of cooked rice = 0.119 ounce

Note: some values may be rounded.

FAQs on cooked rice weight to volume conversion

A eighth US tablespoon of cooked rice equals how many ounces?

A eighth US tablespoon of cooked rice is equivalent 0.0689 ounce.

How much is 0.0689 ounce of cooked rice in US tablespoons?

0.0689 ounce of cooked rice equals a eighth ( ~ 1/4) US tablespoon.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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